• Savannah Sloppy Joes

    Savannah Sloppy Joes

    Cook ground beef, onion and pepper until beef is no longer red, stirring to break up. Sprinkle flour over beef; stir to blend thoroughly. Add Paula Deen BBQ Sauce and Vidalia Onion Steak Sauce and simmer, stirring often, for 15…...
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  • Savannah Seafood Gumbo

    Savannah Seafood Gumbo

    In a large pot combine oil and flour. Cook over medium heat stirring constantly until the roux has browned to a light chocolate color. Add onion, pepper, celery and garlic. Saute for 2 to 3 minutes, stirring constantly. Slowly add…...
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  • Sausage and Peppers Pasta

    Sausage and Peppers Pasta

    1. In a large skillet, heat oil over medium-high heat. Add sausage, and cook, stirring frequently, for 6 minutes or until sausage is browned. Add peppers, onion, and garlic; cook for 7 to 8 minutes or until vegetables are tender.

    …...
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  • Sausage Pancake Egg Sandwich

    Sausage Pancake Egg Sandwich

    Heat a nonstick griddle to medium heat while you prepare the pancake batter. Combine flour and salt. Mix milk, eggs, oil together and add to flour mixture.

    Butter your skillet and then add 1/4 cup of oil to the skillet,…...
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  • Sauerkraut and Ribs

    Sauerkraut and Ribs

    Set Dutch oven over medium-high and heat the vegetable oil. You can also cook this dish in the oven at 325 to 350 degrees F for the same time. 

    Season the ribs with salt and pepper. Lay ribs in…...
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  • Slow Cooker Smoked Sausage and Sauerkraut Soup

    Slow Cooker Smoked Sausage and Sauerkraut Soup

    Stir together all ingredients in a slow cooker.  Cover and cook on low setting for 10-12 hours or on high setting for 5-6 hours.  To serve, garnish with crumbled bacon and Parmesan cheese and serve with crusty bread.

    ...
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  • Salmon Burgers

    Salmon Burgers

    In a medium bowl, combine peppers, panko, garlic, and salmon.

    In a small bowl, combine egg, soy sauce, lemon juice, and salt; add to pepper mixture, tossing gently to combine. Form mixture into 8 patties.

    Lightly coat a…...
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  • Salmon Filets over Couscous

    Salmon Filets over Couscous

    Preheat the oven to 350 degrees F.

    Add a drizzle of olive oil to glass pan and place the salmon. Squeeze the juice of 1 lime over the top of the salmon and sprinkle with the House Seasoning. Top…...
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  • Rum Glazed Turkey

    Rum Glazed Turkey

    Preheat oven to 375 degrees F.

    In a large skillet over medium-high heat, melt 4 tablespoons of the butter. Add onions, carrots and celery and saute until tender. Transfer to a large mixing bowl and toss with parsley, sage,…...
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  • Roast Prime Rib of Beef with a Rich Pan Sauce

    Roast Prime Rib of Beef with a Rich Pan Sauce

    Preheat oven to 425 degrees.

    Rub the roast with the Paula Deen House Seasoning. In a roasting pan, place the roast, fat side up, so the ribs act as a rack. Roast for 30 minutes and reduce heat to…...
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  • Roast Pork Chops with Cheddar and Bacon Grits

    Roast Pork Chops with Cheddar and Bacon Grits

    In a medium saucepan, bring the milk to a boil over medium-high heat. Add the grits, 1/2 teaspoon of the salt, 1/4 teaspoon of the pepper, and the butter. Cook and stir frequently, until the grits are soft. Stir in…...
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  • Roast Lamb with Bourbon and Mint

    Roast Lamb with Bourbon and Mint

    For the lamb:
    Position a rack in the center of the oven and preheat to 500° F. Trim the excess fat from the lamb, but leave a thin layer of at least 1/8 inch. Wipe dry and liberally rub…...
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  • Roast Christmas Duckling with Christmas Chutney

    Roast Christmas Duckling with Christmas Chutney

    Preheat oven to 425 degrees.

    Add 2 sprigs of thyme, 1 bay leaf, and 1 clove of garlic to each cavity. Place ducklings, breast side up, on a rack. Season with salt and pepper. Place breast side up on…...
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  • Roasted Turkey with Maple Cranberry Glaze

    Roasted Turkey with Maple Cranberry Glaze

    Preheat oven to 375 degrees F.

    In a small mixing bowl combine the butter, House Seasoning, parsley, shallots, and garlic. Thoroughly rinse and dry the turkey. Tuck the wings underneath the body and place the turkey in a roasting…...
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  • Roasted Turkey with Fried Pecan-Bourbon Glaze

    Roasted Turkey with Fried Pecan-Bourbon Glaze

    Preheat oven to 375 degrees F.

    In a small mixing bowl combine all ingredients

    Thoroughly rinse and dry the turkey well. Tuck the wings underneath the body and place the turkey in a roasting pan. Rub the butter…...
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  • Roasted Turkey

    Roasted Turkey

    Preheat oven to 325 F. Sprinkle 1/2 teaspoon kosher salt and 1/4 teaspoon black pepper inside turkey cavity. Place onion, garlic, herb sprigs, and bay leaves insides cavity. Place turkey breast-side up on rack in large roasting pan. brush with…...
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  • Shrimp and Pea Risotto

    Shrimp and Pea Risotto

    1. In a large saucepan, melt 1 tablespoon butter over medium-high heat. Add shallot and garlic; cook, stirring frequently, for 4 minutes or until just tender. Add rice, and cook, stirring constantly, for 3 to 4 minutes or until rice…...
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  • “Refashioned” Turkey Meatloaf

    “Refashioned” Turkey Meatloaf

    Preheat oven to 375 degrees F. Cover a sheet tray with foil.

    Add the cauliflower florets to a small saucepan and cover with the chicken broth. Cover the pot with a lid. Simmer until tender. Add cauliflower to a…...
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  • Red Pepper Scallops

    Red Pepper Scallops

    In a bowl, combine the scallops, olive oil, lemon zest, and black pepper to taste. Preheat the broiler or prepare coals for outdoor grilling. Cut the bell peppers in half lengthwise and remove the stems, seeds, and ribs. If cooking…...
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  • Quick and Easy Chicken Pot Pie

    Quick and Easy Chicken Pot Pie

    1.Preheat oven to 350°F. Lightly grease a 13x9x2-inch baking dish.

    2.In a large bowl, combine soup, and next 6 ingredients. Stir in vegetables and chicken. Spoon mixture into prepared baking dish; set aside.

    3.In a small bowl, combine baking mix…...
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