• Peanut Butter Cheesecake Minis

    Peanut Butter Cheesecake Minis

    Preheat oven to 350 degrees F. Place a paper cupcake liner in each cup of a standard muffin pan.

    To make crust:
    In a bowl, combine graham cracker crumbs, sugar and melted butter until crumbs are moistened. Press…...
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  • Peanut Butter Cake

    Peanut Butter Cake

    Preheat oven to 375 degrees baking with a metal dish; 325 degrees if using a glass dish. Sift flour, sugar, baking powder, and salt together.  Add graham cracker crumbs, peanut butter, shortening, milk, and vanilla.  Beat mixture with electric mixer…...
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  • Peanut Butter Brownie Cupcakes

    Peanut Butter Brownie Cupcakes

    Preheat oven to 350 degrees.  Line 24 regular muffin cups with paper cupcake liners.

    Prepare the brownie mix according to package directions for cakelike brownies.  Fill the cups half full with brownie batter.  Place about 1 tablespoon peanut butter chips…...
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  • Peach Cheesecake

    Peach Cheesecake

    Preheat oven to 350 degrees.

    In a medium size bowl, combine the graham cracker crumbs with the sugar and butter.  Mix well and place in the bottom and sides of an 8-inch springform cake pan.  Make sure to press against…...
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  • Paula’s Laula Luau Coconut Pie

    Paula’s Laula Luau Coconut Pie

    Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

    ...
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  • Paula’s Wacky Taffy Apples

    Paula’s Wacky Taffy Apples

    Insert craft sticks into stem of apples. Mix all the ingredients, except the vanilla and nuts, in a large saucepan: cook, stirring constantly, to 240 degrees F on a candy thermometer. Remove from heat and let cook until mixture thickens.…...
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  • Paula’s Lemon Cake with 7-Minute Frosting

    Paula’s Lemon Cake with 7-Minute Frosting

    Preheat oven to 350 degrees.  Grease and flour three 9-inch cake pans.

    Using electric mixer, cream butter until fluffy. Add sugar and continue to cream well for 6-8 minutes.  Add eggs one at a time, beating well after each addition. …...
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  • Paula’s Bananas Foster

    Paula’s Bananas Foster

    Melt butter in a large skillet. Add brown sugar and stir together. Add the bananas and cook until caramelized over medium-high heat. Pour in the rum and catch a flame off of the gas stove or a BBQ lighter. Flambe.…...
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  • Paula Deen Savannah High Apple Pie

    Paula Deen Savannah High Apple Pie

    *The number of apples depends on the size of the pie.

    Preheat oven to 375 degrees F.

    For the Deep Dish Pie Crust:
    Cut flour into butter-flavored shortening. Add salt and stir in enough water to make…...
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  • Olivia’s Buttermilk Pie

    Olivia’s Buttermilk Pie

    Preheat oven to 350 degrees F. Grease a 9-inch pie pan. Put all ingredients in a bowl and blend for 1 minute with a handheld electric mixer. Pour mixture into prepared pan. Bake for about 50 minutes or until a…...
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  • Nutty Orange Coffee Cake

    Nutty Orange Coffee Cake

    Preheat the oven to 350 degrees.  In a small bowl, combine the granulated sugar, pecans, and zest;  set aside.  Separate the biscuits.  Place about 3/4 teaspoon cream cheese in the center of each biscuit.  Fold each biscuit in half over…...
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  • Mudslide Pie

    Mudslide Pie

    For the crust:
    Using a large mixing bowl, place cookie crumbs and melted butter. Mix until the ingredients are well blended and moist. Keep mixture at room temperature until needed for pie shells.

    Lightly spray 2 pie…...
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  • Mom’s Banana Dessert

    Mom’s Banana Dessert

    Whip the cream with the sugar until firm peaks form.

    Fill a large glass bowl or small parfait glasses with half the cookies, banana slices, nuts and half the whipped cream. Drizzle chocolate syrup over the cream, then layer the…...
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  • Molten Lava Cakes

    Molten Lava Cakes

    Preheat oven to 425 degrees F. Grease 6 (6-ounce) custard cups. Melt chocolates and butter in the microwave or in a double boiler. Add flour and sugar to chocolate mixture. Stir in eggs until smooth. Stir in vanilla and orange…...
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  • Magnolia Lace Trumpets with Chocolate Cream Cheese

    Magnolia Lace Trumpets with Chocolate Cream Cheese

    Preheat oven to 350 degrees F.

    Line a cookie sheet with foil. In a medium saucepan, combine sugar, butter, and corn syrup. Cook mixture over low heat until butter melts; remove from heat. Stir together flour and ginger; add dry…...
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  • Mae Dawson’s Hoosier Sugar Cream Pie

    Mae Dawson’s Hoosier Sugar Cream Pie

    Preheat oven to 450 degrees F

    Combine sugar, flour, cream, and milk in a mixing bowl. Pour into pie shell. Dot butter bits all around top of pie. Sprinkle with nutmeg. Bake for approximately 10 minutes, and then reduce the…...
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  • Lime Souffle

    Lime Souffle

    For an impressive presentation, use coconut halves instead of ramekins for this recipe. To prep the coconuts, first drain the milk by using a corkscrew. Once drained, bake the coconuts in a 400 degree F oven for 10 to…...
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  • Lemon Tarts

    Lemon Tarts

    Mix eggs, lemon juice, sour cream, and confectionary sugar in a large mixing bowl. Add mixture to empty frozen tart shells. Bake in oven for 15-18 minutes at 325 degrees. Top with whip cream. (optional)

    ...
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  • Lemon Curd Pudding

    Lemon Curd Pudding

    Preheat oven to 350 degrees F.

    Using a bowl, combine the sugar, and salt, flour, and stir well until all flour has disappeared. Slowly add the half-and-half. Add the egg yolks, lemon juice, and grated zest. Gently fold in the…...
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  • Joanne’s Almost Fat-free Lemon Cheesecake

    Joanne’s Almost Fat-free Lemon Cheesecake

    Make crust: Preheat oven to 325 degrees F.

    Lightly spray a (9-inch) springform pan with cooking spray. Mix crumbs and melted butter in a bowl. Press crumb mixture onto bottom and 1 1/2 inches up side of pan. Bake for…...
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