Classic Margarita

1. Set out fun and colorful bowls with different ingredients to be added to the margarita such as: frozen mango and pineapple, watermelon, raspberries, strawberries, jalapeno peppers, cucumber, melon, oranges, grapefruit, peaches, mint, cilantro, fresh lime juice, and don’t forget…...
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Spiced Hot Apple Cider

Place the cloves, cardamom pods, cinnamon sticks and orange peel on the cheesecloth. Pull the corners up, and tie with kitchen string.

In a large Dutch oven, combine the cider, orange juice and spice bundle. Cook over medium heat, stirring…...
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KC’s Shake Shake

In a blender, combine the milk, ice cream, ice, caramel and cake. Pulse until smooth but chunky.

Rim the inside of each glass with chocolate syrup. Top with whipped cream and nuts.

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Strawberry Fizz

In 2 glass jars, add the sugar and hot water to dissolve the sugar into each jar. Next, add some mint and 2 strawberries into each jar and muddle together. Fill the jars with ice and pour in the soda…...
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Chocolate Malted Milkshake

In the container of a blender, combine the ice cream and malted milk powder. Add the milk, a quarter cup at a time, blending between each addition, until the desired consistency is reached. Garnish with whipped cream and malted milk…...
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Coconut Hot Chocolate

In a large saucepan, add the milk and 3 ounces of the dark and white chocolates. Turn onto medium heat and stir constantly. When the chocolate begins to melt, add the remaining chocolate and the sugars, and continue constantly stirring…...
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Orange-Spiced Tea

In a medium saucepan over medium heat, add 4 cups water, the cloves and cinnamon sticks. Bring to a boil, and then remove from the heat. Add the orange peels, orange juice and tea bags, and cover. Allow to steep…...
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Chocolate Egg Cream Soda

In a 12-ounce chilled tall glass, stir together the milk and chocolate syrup until combined. Slowly fill the glass with club soda. Serve immediately.

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Nawlins Chicory Coffee

In a large bowl, beat the heavy cream with a mixer at high speed until soft peaks form. Gradually add the sugar, beating until combined. Reduce the speed to low and add the vanilla.

In a large serving bowl, combine…...
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Apple Julep

Mix the apple juice, orange juice, pineapple juice and lemon juice together in a large pitcher and serve over crushed ice.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food…...
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Dulce De Leche Coffee

*Cook’s Note: Dulce de leche is sold in the Hispanic aisle of supermarkets, or in Hispanic specialty markets. It is sold in solid 15-ounce blocks, or in cans or bottles in more of a liquid form. You can also find…...
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Raspberry Ginger Ale Punch

In a large pitcher, combine the ginger ale, pineapple juice, and limeade concentrate. Stir gently to combine. Garnish with lime slices, if desired.

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Sweet Lemon Tea

In a medium saucepan, bring 6 cups water to a boil. Add the tea bags, remove from the heat, and let steep for 20 minutes. Discard the tea bags. In a pitcher or serving bowl, combine the tea, lemonade concentrate,…...
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Caramel and Spice Latte

In a serving glass or mug, combine the hot espresso, half-and-half, caramel topping, and apple pie spice. Stir to combine and garnish with whipped cream.

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Sweetened Condensed Milk

Using an electric mixer, blend together water, butter, sugar, and vanilla. 

Add powdered milk and blend until thick. Store in refrigerator for up to 1 week. 

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Volcano Punch

Pour sparkling wine into a large bowl. Add cranberry and orange juice. Scoop sherbet into bowl until it has produced a nice coating over the top. If you want to raise or lower the alcohol content in the punch, add…...
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Oyster Shooters

#1
Add oyster to shot glass, place cocktail sauce on top then squeeze lemon juice over top.

#2
Place oyster in shot glass top with desired amount of vodka, add cocktail sauce and squeeze lemon over top.

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Lemonade Ice Ring

In a round mold, place sliced lemons, oranges and lime rings in the bottom.  Place cherries in the center of the orange rings.  Slowly add lemonade just to cover.  Freeze.  Remove mold from freezer and add more fruit and mint…...
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