Work-a-holic’s Hot Chocolate

Sprinkle the cornstarch over 1/2 cup of the milk in a small bowl and whisk to dissolve. Add the sugar and egg yolks and whisk well. 

In a heavy-bottomed medium saucepan over low heat, bring the remaining 2 cups…...
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Wine Spritzers

Pour wine into ice filled glass, top off with sparkling water garnish with lemon.

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Cousin Johnnie’s White Sangria with Peaches

Combine first 4 ingredients in a 2-quart pitcher, stirring until sugar dissolves. Add peaches; cover and chill 1 hour.

Spoon peaches into bottom of wine glasses. Pour chilled wine mixture over peaches; top each serving with 1/4 cup ginger ale.

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White Hot Chocolate

In a medium saucepan over medium heat, combine white chocolate chips and heavy cream. Stir continuously until white chocolate chips have completely melted. Stir in the half-and-half, and vanilla extract. Stir occasionally until heated through. Pour into mugs and top…...
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Watermelon Cooler

In a food processor, blend watermelon, sorbet, and lemon zest until very smooth. Stir in 1 1/2 cups cold water; cover and refrigerate until very cold. Serve over ice and garnish with watermelon wedges and mint.

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Vanilla Milkshake

Using a blender or milkshake machine, blend all ingredients together until smooth. Serve in tall glasses with a straw.

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Turner’s Creek Bloody Mary

In a cocktail shaker over ice, combine the vodka, V-8 juice, horseradish, Worcestershire sauce, Paula Deen Hot Sauce, Paula Deen Seasoned Salt and lemon juice and mix.  Line the rim of a tall cocktail glass with celery salt. (do this…...
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Tropical Fruit Smoothie

Place all the ingredients in a blender. Blend, pulsing the machine if necessary, until smooth. Make sure the honey is dissolved. Serve immediately. 

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Super-Easy Tropical Smoothies

In the container of a blender, combine frozen fruit and guava nectar; process until smooth. Garnish each serving with a fresh strawberry, if desired. Serve immediately.

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Sweet Tea

Bring the water to a boil. Remove from heat, pour into a pitcher, and steep the tea bags about 5 minutes. Mix the sugar mixture into the iced tea. Mix well.

Pour the drink mix over ice cubes in a…...
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Sweetened Tea with Simple Syrup

Dissolve equal parts sugar with water by boiling the mixture, until it coats your spoon.

To make a flavored simple syrup, cook peaches, strawberries or raspberries with simple syrup. Strain into a pitcher, and add desired amount to your tea,…...
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Summer Spritz

In a 1-gallon pitcher, combine the cran-raspberry juice, pineapple juice and peach nectar. Just before serving, add enough ginger ale to make 1 gallon. Serve over ice. Garnish with some pineapple wedges, if desired.

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Strawberry Basil Lemonade

Bring the water to a boil in a medium saucepan. Add the sugar and stir until it dissolves. Add strawberries and basil and continue to simmer for 5 minutes. Remove from heat and let steep until completely cool. Strain the…...
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Sparkling Sweet Cherry Lemonade

Add the cherries, lemon juice, and sugar to a blender and puree. Pour the mixture into a large pitcher. Add the seltzer and stir gently. Pour into glasses filled with ice and top with additional seltzer, if desired.

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Sparkling Mint and Ginger Lemonade

Combine water, sugar, ginger, and mint in a medium saucepan and bring to a boil. Cover, remove from heat, and allow to steep until room temperature. Strain out solids and discard. Add ginger syrup to a pitcher and stir in…...
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Southern Comfort Punch

In a large punch bowl, combine orange juice concentrate, banana daiquiri mix and lemon juice.  Stir to blend.  Slowly add ginger ale.  Remove excess foam with a spoon and stir in Southern Comfort.  Add lemonade ice ring.

Lemonade Ice Ring:

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Strawberry Banana Smoothies

In the container of a blender, combine strawberries, nectar, banana, yogurt, and milk. Process until smooth.

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Pina Colada Smoothie

In a blender, combine the pineapple chunks, coconut milk, banana, ice and, if desired, honey. Puree until smooth. Pour into 2 large glasses. Garnish each serving with a pineapple wedge.

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Pina Colada

Mix ingredients in a blender and serve.

Optional: Garnish with a slice of pineapple or maraschino cherry.

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Peach Smoothie

Peel your peaches, chop them in half, place them in a blender with ice, and blend. To serve, pour the glass half way with the smoothie, add a dash of honey, pour the glass to the top, and top it…...
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