Granola Bar Cookies

Preheat oven to 350 degrees F.

In a large bowl of a stand mixer, beat butter and sugars until combined. Slowly pour in olive oil, beating continuously until fluffy and smooth. Add eggs and vanilla, beating an additional minute.

Measure…...
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Ghoulish Grins

Slice and core each apple into quarters and then slice the apple into wedges. Spread about 2 teaspoons peanut butter on one side of each apple slice and sandwich together. Sandwich together and stick marshmallows, apples, and raisins in the…...
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Roasted Garlic Focaccia

1. In a small bowl, combine 1¼ cups warm water, yeast, and sugar; let stand for 5 minutes.
2. In the work bowl of a food processor, combine flour and salt. Pulse several times to combine. With processor running,…...
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Grilled Fruit Skewers with Vanilla Bean Glaze

1. Soak 18 (6-inch) wooden skewers in water to cover for 30 minutes; drain and set aside.
2. Preheat grill to medium-high heat (350° to 400°).
3. In a small saucepan, combine brown sugar, 2 tablespoons water, and…...
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Paula’s Fried Peanut Butter and Banana Sandwich

In frying pan melt 3 tablespoons of butter - make sure butter does not burn.  In a small bowl mix together peanut butter, honey and cinnamon. Slice bananas into 1/4 thick slices. Spread the peanut butter mixture on four slices…...
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Fried Green Tomatoes with Vidalia Onion Relish

Slice the tomatoes 1/4-inch thick. Lay them out in a shallow baking pan and sprinkle with salt. Place the tomato slices in a colander and allow time for salt to pull the water out of the tomatoes, approximately 30 minutes.…...
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Fried Beef Dumplings

In a large bowl, place ground beef, scallions, 3 tablespoons water and soy sauce together. Mix ingredients until combined. Place small spoonfuls of the filling onto the dumpling wrappers. Using your fingers, wet the edges of the wrappers with beaten…...
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French Fried Potato Balls

In a large mixing bowl, mix ingredients in order given. Drop from a tablespoon into deep fryer at 360ºF. When brown, drain on brown paper. Serve hot.

Notes from The Paula Deen Test Kitchen: A light and fluffy potato ball.…...
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Fisher Nutty Bacon Cheese Ball

Place cream cheese in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed Two and mix 1 minute. Stop and scrape bowl. Turn to Speed Two and gradually add milk, mixing until well blended about 1 minute.…...
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Fig Balsamic Pork Tenderloin Sliders

Brush Tenderloin with Paula Deen Collection Fig Balsamic Grilling Sauce and roast in a 350º oven for 28-30 minutes or internal temperature reaches 160º F, or place on the grill for 8 minutes per side. Brush again with Fig Balsamic…...
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Fig Balsamic Blue Cheese Crostini

In a the bowl of a food processor, combine the goat cheese, cream cheese and blue cheese.  Process until smooth.

To serve spread crostini with cheese mixture and top with a dollop of the Paula Deen Fig Balsamic Glaze.

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Fiery Cajun Shrimp

Preheat the oven to 400 degrees F.

Stir together the butter, Worcestershire sauce, lemon juice, pepper, hot sauce, garlic, and salt. Pour half this mixture into a large heatproof dish. Layer half the shrimp and half the lemon slices…...
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Bubba’s Chargrilled Oysters

Preheat a charcoal grill.

Put the butter in a pot on high heat and bring to a boil. Make clarified butter by scooping all of the foam that rises to the top and discarding it. Add garlic powder or fresh…...
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Engagement Ring (Bling) Finger Sandwiches

In a medium bowl, mix together cream cheese and mayonnaise. Split into 4 approximately 4-ounce portions, and put into separate bowls.

Combine pineapple and 4-ounces cream cheese mixture and set aside. Combine green olives and 4 ounces cream cheese mixture…...
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Easy Lamb Meatballs with Cucumber Dill Dipping Sauce

In a medium saute pan saute onions in olive oil over medium heat until translucent. Meanwhile in a large bowl thoroughly combine lamb, pine nuts, cumin, 2 tablespoons lemon juice, bulgur wheat, 1 tablespoon dill and egg. Line a baking…...
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Deviled Eyeballs

Halve 7 eggs lengthwise. Remove yolks and place in a small bowl.

Mash the yolks with a fork and stir in mayonnaise, pickle relish, mustard, and green food coloring. Add salt and pepper, to taste.

Fill 12 egg…...
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The Deen Bros. Lighter Tomato Tart Appetizers

Place the tomato slices on sheets of double-lined paper towels. Cover the tomatoes with more paper towels and blot gently. Let stand 10 minutes.
Combine the onion, olive oil, olives, and thyme in a small bowl until blended; set…...
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Curry Dip

Combine the mayonnaise, curry powder, lemon juice, and onion in a small bowl. Cover with plastic wrap and chill. Cut the bell pepper in half lengthwise, remove the core and seeds, and serve the curry dip in pepper ‘bowls.’

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Curry Pecan Deviled Eggs

Peel the eggs and cut in half lengthwise. Remove the yolks and place in a large bowl. Reserve the whites. Add the mayonnaise, pecans, milk, curry powder, salt and pepper to the yolks, stirring to combine. Fill a piping bag…...
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Crunchy Crab Cake Spiders

In a large bowl, combine the crabmeat, bell pepper, green onions, and water chestnuts. Add the egg, mayonnaise, lemon juice, wasabi powder, salt, and pepper, and stir gently to combine. Gently stir in the crushed crackers. Form the mixture into…...
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