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Tex-Mex Cornbread Salad with Buttermilk Cornbread

Cut the avocados in half. Scoop the pulp into the work bowl of a food processor. Add the buttermilk, olive oil, chile powder, cumin, salt and pepper. Pulse until smooth,…
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Dulce de Leche Pie

For the crust: Preheat the oven to 350 degrees F. In a medium bowl, blend together the graham cracker crumbs and brown sugar. Drizzle in the butter and mix with…
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Buttermilk Cornbread

Preheat the oven to 425 degrees F. Spray a 9-inch-square baking pan with nonstick cooking spray. In a large bowl, whisk together the cornmeal mix, buttermilk and egg, whisking until…
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Classic Margarita

1. Set out fun and colorful bowls with different ingredients to be added to the margarita such as: frozen mango and pineapple, watermelon, raspberries, strawberries, jalapeno peppers, cucumber, melon, oranges,…
The Deen Bros. Lighter Orange Citrus Bars

The Deen Bros. Lighter Orange Citrus Bars

Preheat the oven to 350°F degrees. Line an 8 x 8-inch baking pan with foil, allowing the foil to extend over the pan by 2 inches. Lightly spray with nonstick…
Sausage and Peppers Pasta

Sausage and Peppers Pasta

1. In a large skillet, heat oil over medium-high heat. Add sausage, and cook, stirring frequently, for 6 minutes or until sausage is browned. Add peppers, onion, and garlic; cook…
54321 Based on 3 Reviews
Italian Chicken and Pasta Bake

Italian Chicken and Pasta Bake

1. Preheat oven to 350°. Spray a 13x9-inch baking dish with nonstick cooking spray. 2. In a very large skillet, melt butter over medium-high heat. Add onion and garlic; cook,…
54321 Based on 4 Reviews
Chicken Pesto Pasta

Chicken Pesto Pasta

1. Sprinkle chicken with salt and pepper. 2. In a very large skillet, heat olive oil over medium heat. Add chicken, and cook for 2 to 3 minutes per side…
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Bacon Stuffed Mushrooms

Preheat the oven to 400 degrees F. Line a rimmed baking sheet with aluminum foil. In a large skillet, cook the onions and bacon over medium heat until crisp. Remove…
54321 Based on 1 Review
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Shrimp and Cream Cheese Phyllo Triangles

Preheat the oven to 400 degrees F. In a medium bowl, stir together the shrimp, dill, green onions, fontina and cream cheese. On a clean, flat surface, unroll the phyllo…
54321 Based on 1 Review
Flank Steak Lettuce Wraps

Flank Steak Lettuce Wraps

In a medium bowl, combine the green onions, soy sauce, brown sugar, garlic, rice wine vinegar, sesame oil, red pepper flakes and lime zest and juice and whisk together. Place…
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Rosemary Pork Tenderloin

Whisk together the olive oil, red wine vinegar, parsley, rosemary, grain mustard, dry mustard, garlic, salt, pepper lemon juice. Pour over the tenderloins in a plastic bag and allow to…
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Old-Fashioned Soda Baked Apples

Preheat the oven to 350 degrees F. Lightly spray a 13- by 9-inch baking dish with nonstick cooking spray. In a small bowl, combine the sugar, raisins, cinnamon and butter,…
54321 Based on 1 Review
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Spiced Hot Apple Cider

Place the cloves, cardamom pods, cinnamon sticks and orange peel on the cheesecloth. Pull the corners up, and tie with kitchen string. In a large Dutch oven, combine the cider,…
Quick Cloverleaf Rolls

Quick Cloverleaf Rolls

Preheat the oven to 350 degrees F. Spray a 16-cup muffin pan with nonstick cooking spray. Using kitchen scissors, cut the biscuits into fourths. Pour the melted butter into a…
54321 Based on 1 Review
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Salt and Pepper Brussels Sprouts

Heat the butter and olive oil in a large saute pan over medium-high heat. Once hot, add the Brussels sprouts and cook, stirring, until the edges begin to lightly brown,…
The Deen Bros. Lighter No-Crust Creamed Spinach Quiche

The Deen Bros. Lighter No-Crust Creamed Spinach Quiche

Preheat the oven to 375°F. Spray a 9 x 9-inch baking dish with cooking spray. Heat the oil in a large nonstick skillet over medium-high heat. Add the shallots and…
Garden Pasta Salad

Garden Pasta Salad

1. In a large bowl, whisk together vinegar and next 5 ingredients. Set aside. 2. In a shallow microwave-safe dish, combine asparagus and 1/4 cup water. Cover with plastic wrap,…
Fresh Fruit Salad with Lime-Ginger Honey Dressing

Fresh Fruit Salad with Lime-Ginger Honey Dressing

1. In a large bowl, combine kiwis, peaches, mangoes, pineapple, and strawberries. Pour Lime-Ginger Honey Dressing over fruit, tossing gently to combine. Spoon into serving dishes, and garnish with mint,…
Black-Eyed Pea Greek Salad

Black-Eyed Pea Greek Salad

1. In a large bowl, combine tomatoes, cucumber, bell pepper, corn, black-eyed peas, olives, and red onion. Add vinaigrette, tossing gently to combine. Cover and chill, or serve immediately.

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Paula's Upcoming Schedule

  • August 28: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • September 14: Metropolitan Cooking and Entertaining Show in Houston, TX

    Join Paula at the Metropolitan Cooking and Entertaining Show in Houston, TX. Tickets on sale now.

  • September 21 and 22: Metropolitan Cooking and Entertaining Show in Dallas, TX

    Join Paula at the Metropolitan Cooking and Entertaining Show in Dallas, TX. Tickets on sale now.

  • September 23: Deen Family Book Signing

    Join Paula and Bobby for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • November 2 and 3: Metropolitan Cooking and Entertaining Show in Washington, DC

    Join Paula at the Metropolitan Cooking and Entertaining Show in Washington, DC. Tickets on sale now.

  • November 11: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

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