Carrots Au Gratin
Preheat the oven to 350 degrees F. Lightly butter a 9-inch baking dish. In a large skillet, melt the butter over medium heat. Add the carrots and scallions and cook…
Chicken and Artichoke Frittata
Pre-heat oven to 325 degrees. Drain the artichoke heart marinade into large skillet. Chop drained artichokes and set aside. Heat the marinade over medium heat. Add the onion and garlic…
Guinness Chocolate Cake
Preheat the oven to 350 degrees F. Butter a 9-inch springform pan. Line bottom of pan with parchment paper. Adjust oven racks to center of the oven. Add the chocolate,…
Based on 2 Reviews
Irish Soda Bread
Heat oven to 400 degrees. Arrange oven rack to the middle row. Line a sheet tray with parchment paper. Add flour, sugar, baking soda, and salt to a large bowl…
Based on 5 Reviews
Mashed Cauliflower
Place the cauliflower florets in a microwave-safe bowl with 1/4 cup water, cover with plastic wrap and microwave for 3 to 5 minutes, or until completely tender. Place the cooked…
“Refashioned” Turkey Meatloaf
Preheat oven to 375 degrees F. Cover a sheet tray with foil. Add the cauliflower florets to a small saucepan and cover with the chicken broth. Cover the pot with…
Based on 4 Reviews
Peel and Eat Shrimp
Add 8 cups water and crab boil seasoning to a large pot. Bring to a boil and stir in shrimp. Remove from heat, cover, and let stand for 15 minutes,…
Based on 2 Reviews
Oven Fried Catfish
Season the catfish filets on both sides with salt and pepper. Mix together buttermilk and hot sauce in a 8x8 casserole dish. Add the catfish fillet, making sure they’re completely…
Pulled BBQ Chicken Sandwich
Season the chicken thighs on both sides with salt and pepper. Heat oil in a large high-sided skillet over medium high heat. Once it shimmers, add the chicken thighs and…
Based on 3 Reviews
Quick Collard Green Saute
Wash the collard greens thoroughly. Remove the stems that run down the center by holding the leaf in your left hand and stripping the leaf down with your right hand.…
Twice Baked Sweet Potatoes
Kosher salt and freshly ground black pepper Heat oven to 400 degrees. Place potatoes on a baking sheet lined with parchment paper or foil. Bake until tender, about 45 to…
Very Green Soup
Heat the oil until hot in a large soup pot or Dutch oven. Add the onion and sauté until translucent. Add the garlic and red pepper flakes and cook, while…
Chocolate Orange Liqueur Souffle with Chocolate Sauce
Preheat oven to 350 degrees F. Coat the bottom and sides of a 2 1/2 quart souffle dish with 2 tablespoons butter, sprinkle bottom and sides evenly with 1/2 cup…
Deviled Tomatoes
In a large skillet over medium heat, cook the bacon until crisp, about 6 minutes. Transfer the bacon to paper towels and reserve the drippings in the skillet. Add the…
Based on 1 Review
Chocolate Egg Cream Soda
In a 12-ounce chilled tall glass, stir together the milk and chocolate syrup until combined. Slowly fill the glass with club soda. Serve immediately.
Grilled Catfish with Olive Tomato Relish
Heat a grill to medium-high and spray with cooking spray. (If you don’t have a grill, you can use the broiler.) Sprinkle the fish with salt and pepper. In a…
Upside-Down Apple Praline Cake
Preheat the oven to 350 degrees F. Spray two 9-inch round cake pans with baking spray. Pour 1/4 cup melted butter into each cake pan. Sprinkle each evenly with 3/4…
Based on 2 Reviews
Stuffed Artichokes
Mix the breadcrumbs, cheese, olive oil, parsley, garlic, the juice from 1 1/2 lemons and the salt and pepper in a large bowl until thoroughly combined. The mixture should be…
Nawlins Chicory Coffee
In a large bowl, beat the heavy cream with a mixer at high speed until soft peaks form. Gradually add the sugar, beating until combined. Reduce the speed to low…
Sloppy Roast Beef Po’ Boy
Cut 5 slits in the roast and stuff with the garlic cloves. Sprinkle with salt and pepper. Heat a Dutch oven over medium-high heat and add the oil. Sear the…
Based on 1 Review
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Paula's Upcoming Schedule
- January 4: Bobby Deen’s new show, Not My Mama’s Meals, premieres
Watch Bobby’ Deen’s brand new show,“Not My Mama’s Meals”, on the Cooking Channel every Wednesday at 9 PM ET. Follow Bobby on Twitter: @BobbyDeen
- May 21: The Chew
Paula will launch a week of cooking around America on ABC’s “The Chew.” Check local listings for time and channel.
- June 5: Deen Family Book Signing
Join Paula and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
- June 15: American Red Cross Blood Drive in Savannah
This time, the drive will be held at three locations: The Lady and Sons and the Inn at Ellis Square from 9am-5pm and Uncle Bubba’s Oyster House from 12pm-5pm. Please visit redcrossblood.org and use the sponsor code “butter”, or call 1-800-REDCROSS (1-800-733-2767) to make an appointment. Each presenting donor will receive a limited edition apron signed by Paula Deen; a $40 gift card to be redeemed at Lady and Sons, Uncle Bubba’s, or Paula Deen Retail Store good from 06/15 through 06/17 only; and Lady and Sons signature gooey butter cakes in the canteen.
- August 7: Deen Family Book Signing
Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
- August 14: Deen Family Book Signing
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
- View Paula's Full Schedule
Recent Shows & Recipes
- Thu, May 24 - 5:30 PM Tropical Paradise
- Thu, May 24 - 5:00 PM All in the Family
- Thu, May 24 - 12:00 PM Take It Easy
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