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Grilled Turkey Reuben

Preheat a nonstick skillet over medium heat. In a large skillet, melt 2 tablespoons butter over medium heat. Add the coleslaw, vinegar, salt, sugar and pepper. Cook until the coleslaw…
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Summer Spritz

In a 1-gallon pitcher, combine the cran-raspberry juice, pineapple juice and peach nectar. Just before serving, add enough ginger ale to make 1 gallon. Serve over ice. Garnish with some…
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Garden Salad with Fried Okra Croutons

For the balsamic dressing: In a small bowl, combine the balsamic vinegar, mustard, zest, garlic and lemon juice. Whisk in the olive oil until emulsified. Season with salt and pepper.…
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Chocolate Chip Brownie Bars

Preheat the oven to 350 degrees F. Line a 13-by-9-inch baking pan with heavy-duty aluminum foil with a 2-inch overhang. Spray with nonstick cooking spray. In a large bowl, beat…
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Pecan Crusted Fried Brie with Raspberry Sauce

In a large skillet over medium heat, add oil to a depth of 1 1/2 inches and heat to 350 degrees F. In a shallow bowl, add the eggs. In…
Peachy Ginger Smoothie

Peachy Ginger Smoothie

Add all ingredients to a blender and blend until smooth, about 1 full minute. Add a little water if you need to loosen it up.
54321 Based on 5 Reviews
Jack’s Favorite Smoothie

Jack’s Favorite Smoothie

Add all ingredients to a blender and blend for 1 minutes until smooth.
54321 Based on 2 Reviews
Good Morning Green Smoothie

Good Morning Green Smoothie

Add all ingredients to a blender and blend until smooth, about 1 full minute. Add a little water if you need to loosen it up.
54321 Based on 3 Reviews
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Crawfish Bread

Preheat the oven to 350 degrees F. Rinse the crawfish. In a large skillet, melt the butter over medium heat. Add the garlic and cook for a few minutes. Add…
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Skillet Chicken with Rhubarb and Onions

Combine the flour, Creole seasoning and salt in a shallow bowl. Dredge the chicken in the flour mixture, shaking off any excess. In a large skillet, heat the oil over…
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Chocolate Volcano Cake

Preheat the oven to 350 degrees F. Spray a 13-by-9-by-2-inch pan with nonstick spray. Mix the coconut and nuts and spread them evenly in the pan. Prepare the cake mix…
Vanilla Bean Caramel Icebox Dessert

Vanilla Bean Caramel Icebox Dessert

1. Line an 8x4-inch loaf pan with plastic wrap. Spread 1 container of ice cream in bottom of pan. Spoon 1 cup caramel over ice cream. Top with remaining container…
Vanilla and Peppercorn-Crusted Rack of Lamb with Vanilla Bean Butter Sauce

Vanilla and Peppercorn-Crusted Rack of Lamb with Vanilla Bean Butter Sauce

1. In a small bowl, combine thyme, vanilla bean paste, crushed peppercorns, and salt. Rub mixture over lamb, and refrigerate, tightly covered, for at least 4 hours or up to…
Grilled Fruit Skewers with Vanilla Bean Glaze

Grilled Fruit Skewers with Vanilla Bean Glaze

1. Soak 18 (6-inch) wooden skewers in water to cover for 30 minutes; drain and set aside. 2. Preheat grill to medium-high heat (350° to 400°). 3. In a small…
Vanilla Bean Brioche with Vanilla-Honey Butter

Vanilla Bean Brioche with Vanilla-Honey Butter

1. Scrape seeds from 2 vanilla beans into milk; heat to 110°. Add yeast; let stand 5 minutes or until foamy. Lightly beat 2 eggs; stir into milk mixture. 2.…
Vanilla Bean Crêpes with Vanilla Mascarpone Filling

Vanilla Bean Crêpes with Vanilla Mascarpone Filling

1. In a medium bowl, combine mascarpone cheese and ¼ cup brown sugar. Scrape seeds from 2 vanilla beans into mascarpone mixture; beat at medium speed with a mixer until…
Very Vanilla Salt

Very Vanilla Salt

In the work bowl of a food processor, combine sea salt and vanilla bean paste; process until well combined. Place mixture in an airtight container. If salt starts to clump,…
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Cookie-Crusted Pork Tenderloin Sliders

Prepare the sugar cookie mix according to package directions and cool. Preheat the oven to 350 degrees F. Line a rimmed baking sheet with aluminum foil. Break the sugar cookies…
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Mini Artichoke and Gruyere Quiche

Preheat the oven to 300 degrees F. Grease a 12-cup mini-muffin tin with the softened butter. In a small bowl, combine the cracker crumbs and melted butter, then divide the…
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Pinkies Chocolate Lunch Box Treats

For the tinted coconut: Place the coconut in a mason jar or zip-top bag. Add 3 to 5 drops of food coloring, one drop at a time. Shake until it…

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Paula's Upcoming Schedule

  • January 4: Bobby Deen’s new show, Not My Mama’s Meals, premieres

    Watch Bobby’ Deen’s brand new show,“Not My Mama’s Meals”, on the Cooking Channel every Wednesday at 9 PM ET. Follow Bobby on Twitter: @BobbyDeen

  • May 21: The Chew

    Paula will launch a week of cooking around America on ABC’s “The Chew.” Check local listings for time and channel.

  • June 5: Deen Family Book Signing

    Join Paula and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • June 15: American Red Cross Blood Drive in Savannah

    This time, the drive will be held at three locations:  The Lady and Sons and the Inn at Ellis Square from 9am-5pm and Uncle Bubba’s Oyster House from 12pm-5pm. Please visit redcrossblood.org and use the sponsor code “butter”, or call 1-800-REDCROSS (1-800-733-2767) to make an appointment.  Each presenting donor will receive a limited edition apron signed by Paula Deen; a $40 gift card to be redeemed at Lady and Sons, Uncle Bubba’s, or Paula Deen Retail Store good from 06/15 through 06/17 only; and Lady and Sons signature gooey butter cakes in the canteen.

  • August 7: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

  • August 14: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.

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