Ingredients

dash Paula Deen Hot Sauce or cayenne pepper
1/2 cup butter, softened
1 teaspoon garlic powder
2 tablespoons mayonnaise
1   (5-ounce) jar Old English cheese
8 ounces good white crabmeat, picked free of all shells
8   large toasted bread rounds

Directions

Mix all ingredients except bread.  Divide mixture evenly over bread rounds and spread.  Score each round into quarters and place on a baking sheet. Have oven preheated to 425 degrees.  Spray baking sheet. Place crabbies on a baking sheet and bake 10 minutes.  Garnish with parsley. Serve hot.  These freeze and store well for drop-in company.

Recipe Courtesy of Paula Deen