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2 cooked ears of corn (de-cobbed)
1 zucchini (sliced on the bias)
3 tbsp Paula Deen Garden Herb Butter
3 tbsp Paula Deen Grilling Butter
Paula Deen House Blend Spices
Heat sauté pan to very hot with no oil. Put corn in and toss until browned. Add melted Paula Deen Grilling Butter. Add Paula Deen House Blend Seasoning to the zucchini and grill. After grilling pour melted Paula Deen Garden Herb butter over zucchini. Put corn in center and fan zucchini around.
Recipe Courtesy of Paula Deen