Servings: Makes about 6 servings
1 (16-ounce) package frozen strawberries, mangoes, and peaches
1 (11.3-ounce) can guava nectar
Garnish: fresh strawberries
In the container of a blender, combine frozen fruit and guava nectar; process until smooth. Garnish each serving with a fresh strawberry, if desired. Serve immediately.
Recipe Courtesy of Cooking with Paula Deen Magazine