Ingredients

Paula Deen’s House Seasoning
1 lb ground beef, formed into 1/4-pound patties
4   slices bacon

Directions

Preheat broiler.

Make 4 round fillet-like patties with the ground meat. Season well with House Seasoning. Cook bacon but remove from pan before bacon turns hard and crispy. Wrap fillets with bacon and secure with toothpicks. Place fillets on sheet pan lined with aluminum foil. Broil about 7 to 10 minutes or until desired doneness is achieved.

Recipe Courtesy of Paula Deen