Ingredients

4 cups apple cider
4 cups pear juice or nectar
4 teaspoons dark brown sugar
2 (2 1/2-inch) cinnamon sticks
4 whole cloves
4 black peppercorns
4 allspice berries

Directions

Place all the ingredients in a saucepan and simmer over medium heat for 5 minutes. Let steep, off the heat, for at least 20 minutes. Reheat, and then strain and serve.

Recipe Courtesy of Paula Deen