Ingredients

2 cups of ketchup
1/4 cup prepared horseradish
2 tablespoons Worcestershire sauce
1 tablespoon hot sauce
Juice of 1 lemon
1/2 teaspoon pepper

Directions

In a bowl, mix together all of the ingredients. Cover and chill until ready to serve. You can store this sauce in a sealed container or a squeeze bottle and refrigerate for us to a week.

Recipe Courtesy of Uncle Bubba's Oyster House