Ingredients:
- 1
cup
fresh pineapple chunks
- 1
cup
unsweetened coconut milk
- 1
banana
- 1/4
cup
ice cubes
- 2
teaspoon
honey, optional
-
pineapple wedges, for garnish
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Directions:
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In a blender, combine the pineapple chunks, coconut milk, banana, ice and, if desired, honey. Puree until smooth. Pour into 2 large glasses. Garnish each serving with a pineapple wedge.
Prep Time - 5 minutes
Yield - 2 servings
Difficulty - Easy
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