Ingredients:
- 5
strips bacon
- 1
cup
onion, diced
- 2
cans Boston-style baked beans
- 1
cup
Granny Smith apple, diced
- 1
tablespoon
prepared mustard
- 1/4
cup
brown sugar
- 1
teaspoon
salt
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Directions:
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Preheat the oven to 350 degrees. Coat a 2-quart baking dish with nonstick cooking spray. In a large bowl, combine all the ingredients except bacon and mix well. Pour into covered baking dish and lay raw strips of bacon on top. Bake for approximately 45 minutes or until thick and bubbly. Uncover and bake for 5 more minutes.
Yield: 8 servings
Preparation time: 10 minutes
Cooking time: 45 minutes
Ease of preparation: Easy
Recipe courtesy Paula Deen
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