Home Made Pork Rinds

• Ham skin
• Fine salt

Preheat oven at 325 degrees F.

Put leftover ham skin on a sheet pan and sprinkle with salt. Bake until nice and crispy, usually about 3 hours.

Prep Time: 5 minutes
Cook Time: 3 hours
Ease of Preparation: Easy
Yield: 4 servings

Recipe courtesy Paula Deen