Ingredients:
- 1
cup
mayonnaise
- 1
teaspoon
curry powder
- 1
tablespoon
fresh lemon juice
- 2
tablespoon
grated onion
- 1
red bell pepper
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Directions:
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Combine the mayonnaise, curry powder, lemon juice, and onion in a small bowl. Cover with plastic wrap and chill. Cut the bell pepper in half lengthwise, remove the core and seeds, and serve the curry dip in pepper 'bowls.'
Yield: 15 to 18
Preparation time: 10 minutes
Ease of Preparation: Easy
Recipe Courtesy of Paula Deen
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