Pina Colada

• 1/2  cup  rum
• 1/4  cup  coconut milk
• 1/4  cup  pineapple chunks
• 1/2  cup  coconut cream
• ice, enough to fill half the blender
• slices of pineapple, optional for garnish
• maraschino cherry, optional for garnish

Mix ingredients in a blender and serve.

Optional: Garnish with a slice of pineapple or maraschino cherry.

Yield: 4 servings
Prep time: 5 minutes
Ease of preparation: easy

Recipe courtesy of Paula Deen