Ingredients:
- 1
(14-ounce) can Sweetened Condensed Milk (not evaporated milk)
- 1/2
cup
unsweetened cocoa
- 1 1/2
teaspoon
vanilla extract
- 1/8
teaspoon
salt
- 6 1/2
cup
hot water
-
Mini Marshmallows (optional)
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Directions:
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In a large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well. Over medium heat, slowly stir in water; heat through, stirring occasionally. DO NOT BOIL. Top with marshmallows, if desired.
Tip: Chocolate can be store in the refrigerator up to 5 days. Mix well and reheat before serving.
Yield: Approximately 2 quarts
Preparation time: 5 minutes
Cooking time: 10 minutes
Ease of Preparation: Easy
Recipe Courtesy Paula Deen
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