Peanut Butter Bread

• 2  cup  all-purpose flour
• 1/3  cup  sugar
• 1  teaspoon  salt
• 4  teaspoon  baking powder
• 1 1/2  cup  milk
• 1/2  cup  peanut butter

Preheat oven to 375 degrees.

Combine dry ingredients. Add milk and peanut butter. Pour into a greased 8x4x3-inch loaf pan. Bake for approximately 50 minutes. Serve with with your favorite jam.

Yield: 1 loaf
Prep Time: 8-10 minutes
Cook Time: 50 minutes
Ease of preparation: easy

SCCB, Pg. 102

Recipe courtesy Paula Deen