Applesauce Bread

• 2  cup  all-purpose flour
• 1/4  cup  dark brown sugar
• 1  teaspoon  baking powder
• 1  teaspoon  baking soda
• 1/2  teaspoon  salt
• 1  teaspoon  ground cinnamon
• 1  teaspoon  all spice
• 1  teaspoon  vanilla
• 8  tablespoon  (1 stick) butter, softened
• 1  cup  applesauce
• 2 eggs
• 1  cup  raisins
• 1/2  cup  chopped walnuts

Preheat oven to 350 degrees. Cream butter and brown sugar. Add the remaining ingredients except raisins and nuts. Mix well until blended. Stir in raisins and nuts. Pour into greased and floured 8 x 4 x 3-inch loaf pan. Bake for 60 to 65 minutes.

Yield: 1 loaf
Prep time: 10 minutes
Cook time: 60-65 minutes
Ease of preparation: easy

L&S SCCB, Pg. 101

Recipe courtesy of Paula Deen