Ingredients:
- 1
cup
chocolate chips
- 1
cup
butterscotch chips
- 1
(14-ounce) can sweetened condensed milk
- 1
teaspoon
pure vanilla extract
- 1
cup
pecans (any type of nut will work)
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Directions:
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Butter a 9 by 9-inch baking dish
Melt chocolate chips, butterscotch chips, and condensed milk in double boiler on medium heat. Once smooth remove from heat. Add vanilla and nuts. Scoop into baking dish and chill in refrigerator until set for approximately 10 minutes.
Prep Time 5 minutes
Inactive Prep Time: 10 minutes
Cook Time: 10 minutes
Difficulty: Easy
Yield: 10-15 pieces
Recipe courtesy Paula Deen, 2007
Show: Paula's Party
Episode: Candy Connection
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