County Fair Turkey Legs

• 2  liter  lemon-lime soda
• 2  tablespoon  sugar
• 2  tablespoon  Paula Deen's Hot Sauce
• 2  tablespoon  crushed red pepper flakes
• 1  tablespoon  black pepper
• 1 Vidalia onion, chopped
• 1  tablespoon  Paula Deen's House Seasoning
• 3  tablespoon  honey
• 4 turkey legs

Preheat grill. Combine all ingredients, except the House Seasoning and honey, in a large stock pot and bring to a low boil. Add turkey legs and boil for 30 minutes or until the turkey legs register 165 degrees F. Put turkey legs on the grill, season with House Seasoning and brush with honey. Grill over medium heat for about 15 minutes, rotating occasionally as needed. The turkey legs should be crispy and golden brown when done.

Prep Time: 10 minutes
Cook Time: 45 minutes
Difficulty: Easy
Yield: 4 legs

Recipe courtesy Paula Deen

Show: Paula's Party

Episode: Fair Food