Spicy Barbecue Sauce

• 1 1/2  cup  apple cider vinegar
• 1 to 2  tablespoon  Worcestershire sauce
• 1 to 2  tablespoon  peanut butter
• 1  teaspoon  salt
• Juice of 2 lemons
• 1  teaspoon  pepper
• 2  tablespoon  celery seed
• 2  tablespoon  chili powder
• 4  tablespoon  butter

Bring all ingredients to a boil until peanut butter dissolves. Stir to avoid sticking lower heat and simmer for 20 minutes.

Yield: 2 cups
Prep time: 5 minutes
Cook time: 20 minutes
Ease of preparation: easy

L&S SCCB, 108

Recipe Courtesy Paula Deen