Deen Family Fried Baked Potato

• 1 large baked potato
• 1 pork chop, thinly sliced
• 1/2  cup  all-purpose flour
• 1/2  cup  jack cheddar cheese
• 1/4  cup  bacon bits
• 2-3  tablespoon  cream cheese
• 1/2  teaspoon  Paula Deen's House Seasoning
• 1/2  teaspoon  Paula Deen's Seasoned Salt

Beat pork chop until tender and thin. Coat with flour and place in deep fryer, allowing it to cook for 5-10 minutes. Cut into strips and add to scooped out baked potato. Add cheddar, cream cheese, and bacon to taste. Bake potato once more for about 5-10 minutes. Add The Lady's House Seasonings and seasoning salt to taste. Add melted butter as topping.

Prep Time: 5 minutes
Cook Time: 20 minutes
Difficulty: Easy
Yield: 1 serving

Recipe courtesy Paula Deen

Show: Paula's Party

Episode: Fried vs. BBQ