In the July/August issue of Cooking with Paula Deen, join Paula as she celebrates Bubba's outdoor wedding at her home. Paula visits New York and makes dessert with television personality and victims' right advocate, Nancy Grace, and also manages to show some transplanted Southerners how to make the perfect pizzas. Summer is here and you can cool off with some homemade ice cream and frozen desserts. Featuring over 100 recipes, tips, and ideas, this issue won't be here long.
Tell a Friend