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Beef Chart

Beef Chart

By Paula Deen Test Kitchen

When shopping for meat at your local butcher, do you ever wonder where your favorite cut of beef comes from? Paula’s easy-to-read beef chart shows the various primal cuts that your butcher makes. These primal cuts are then processed into retail cuts, which are perfect for cooking up some of Paula’s best beef dishes.

Chuck

  • Sweet Merlot Beef Stew
  • Pot Roast
  • Bacon Cheeseburger Meatloaf
  • Savannah Sloppy Joes
  • Old-Time Beef Stew
  • Slow Cooker Pulled Pickled Beef Sandwiches
  • Pot Roast Soup
  • Beef Bourbon Y’all

Brisket

  • Texas Oven-Roasted Beef Brisket
  • Texas Brisket

Rib Roast

  • Roast Prime Rib of Beef with a Rich Pan Sauce
  • Foolproof Standing Rib Roast
  • Down South of Philadelphia Cheese Steak
  • Mustard and Peppercorn Crusted Ribeye
  • Slow Cooker Beef Short Ribs
  • Michael’s Coffee Braised Short Ribs
  • Prime Rib Sandwich with Caramelized Onions, Arugula and Horseradish Cream

Short Loin

  • New York Strip Steaks
  • Grilled NY Striptease
  • Spice-Rubbed Shell Steaks

 

Sirloin

  • Gentleman Joes
  • Grilled Boneless Sirloin and Vidalia Onion Skewers
  • Steak and Ale

 

Tenderloin

  • Grilled Steak and Blue Cheese with Berry Glaze
  • Bacon Rubbed Roast Tenderloin of Beef
  • Steak Diane
  • Stuffed Beef Tenderloin
  • Stuffed Filet Mignon
  • Bourbon Beef Tenderloin
  • Perfect Char-Grilled Filet Mignon
  • Filet Mignon with Blackberries
  • Steak and Pie
  • Southern Style Steaks
  • Paula Deen Surf & Turf “Fat Darrell” Sandwich

 

Plate and Flank

  • Chocolate Flank Steak with Pineapple Salsa
  • Michael’s Grilled Steak Sandwiches
  • Balsamic Glazed London Broil
  • Ropa Vieja

 

Round

  • Steamship Round
  • Party Eye-of-Round Steak
  • Country Fried Steak with Biscuits & Gravy
  • Steak and Greens

Shank

  • Sweet Merlot Beef Stew (can substitute beef shank)
  • Old-Time Beef Stew (can substitute beef shank)

 

Bottom Sirloin

  • The Lola Burger (Chef Symon prefers ground bottom sirloin for this burger)
  • Grilled Boneless Sirloin and Vidalia Onion Skewers (can use top or bottom sirloin)
  • Steak and Ale (can use top or bottom sirloin)
  • Sunday Sauce with Meatballs (can use top or bottom sirloin)
  • Short Cuts
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