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Pear Fritters Recipe by Paula Deen

Moderate Level
0 MIN Prep + Cook
2 to 3 servings Servings
$ /Serving
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Moderate Level
0 MIN Prep + Cook
2 to 3 servings Servings
$ /Serving

Pear Fritters Recipe by Paula Deen

Moderate Level
0 MIN Prep + Cook
2 to 3 servings Servings
$ /Serving

Ingredients

  • 1/2 cup milk
  • 1 egg, slightly beaten
  • 2 teaspoons sugar
  • 1 teaspoon ground cinnamon
  • 1 cup sour cream
  • 1 cup self-rising flour
  • 2 peeled and cored pears

Preparation

Whisk together milk, egg, sugar, cinnamon and sour cream. Add flour. Set aside.

Slice the cored pears into rings. Heat the oil in skillet. Dip rings into batter and place in hot oil. Fry until golden brown.

Top with vanilla ice cream and sprinkle with cinnamon-sugar and powered sugar, if desired. Drizzle with maple syrup and garnish with a mint leaf, if desired.

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Preparation

Whisk together milk, egg, sugar, cinnamon and sour cream. Add flour. Set aside.

Slice the cored pears into rings. Heat the oil in skillet. Dip rings into batter and place in hot oil. Fry until golden brown.

Top with vanilla ice cream and sprinkle with cinnamon-sugar and powered sugar, if desired. Drizzle with maple syrup and garnish with a mint leaf, if desired.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product