Welcome! Subscribe now to view all shows. Login / Learn More
 

More Views

More Views

Old Time Chocolate Fudge Recipe by Paula Deen

Moderate Level
25 MIN 15 Prep + 10 Cook
Servings
$ /Serving
Print
Moderate Level
25 MIN 15 Prep + 10 Cook
36 Servings
$ /Serving

Old Time Chocolate Fudge Recipe by Paula Deen

Moderate Level
25 MIN 15 Prep + 10 Cook
36 Servings
$ /Serving

Ingredients

  • 1 cup pecans, chopped
  • 1 cup evaporated milk
  • 6 tablespoons butter, plus extra for buttering dish
  • 3 tablespoons light corn syrup
  • 4 heaping tablespoons unsweetened cocoa powder
  • 3 cup sugar
  • 1 1/2 teaspoons vanilla

Preparation

Mix sugar and cocoa, add syrup and milk. Cook in saucepan over medium heat until small drop forms a soft ball in cold water (234 to 240° on a candy thermometer). Remove from heat. Add butter, pecans and vanilla. Beat w / mixer or by hand. Pour into a slightly buttered oblong glass dish. Dust w/ cocoa and sprinkle with more pecans. Cut into squares. Work fast, as mixture thickens quickly.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product