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A bone in roast will cook faster than a boneless roast because the bone conducts heat.

Notes from the Kitchen

A Private Holiday Cooking Class with Paula!

Want a Private Holiday cooking class with Paula Deen? Although it is always a work in progress and she might change her mind at the last minute, Paula has shared with you what she has on her Holiday Menu this year.  She will not only supply you with the recipes, but a fun video of her making most of the dishes as well as some Holiday decorating tips AND her beautiful Holiday Table decorated by Brandon Branch! Just follow her each week right here on Get Cookin!

MAINS

Deep Fried Turkey


Coming Soon - Beef Tenderloin with a Secret Rub
(you’ll have to watch to learn this trick)

SIDES

Southern Cornbread Stuffing

Sweet Potato Balls

Mrs. Hoggle’s Stuffed Cranberry Sauce

Broccoli Casserole

White Rice

Giblet Gravy

Cheese Biscuits

DESSERT
Aunt Trina’s Pumpkin Crunch Dessert (an all new “old” dessert recipe)


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Reader Comments:

 

How can I sign up my best friend for your one on one cooking class.  We are willing to fly her to where you are.

Please help.  This would be a dream come true.  She wants to open up her own restaurant.

I can be reached at 1.888.885.1116x4

lenee valentine of Waldorf, Maryland / Washington, DC on October 22, 2011 09:09 PM

TO PULA I LOVE YOUR COOKING I JUST LOVE EVERY THING ABOUT YOU AND I LOVE TO WATCH YOU ON THE FOOD NET WORK.I love your recipes.I love when you cook with pumkin because i love pumkin and your fried chiken the way you make your recipes is good. And i love to leren from you because i think you are a nice cook thank you and god bless you pula

joanna of NEW YOUR on November 09, 2011 11:31 AM

 

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