Jalapeno Bottle Caps With Blue Cheese Dip

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Jalapeno Bottle Caps With Blue Cheese Dip

Jalapeno Bottle Caps with Blue Cheese Dip

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  • Jalapeno Bottle Caps with Blue Cheese Dip

Additional Information

Difficulty Levels Easy
Preparation Time (in mins) 15
Cook Time (in mins) 5
Servings 12
Cost per Serving No
Recipe Type Appetizer
Author Paula Deen
Preparation <p>Heat the oil in a deep skillet to 375º.</p>
<p> </p>
<p>While the oil heats up, combine the fry mix with the beer, stirring until smooth. Toss the jalapeno slices in the batter. Using a slotted wooden spoon or tongs, carefully lower the jalapeno slices into the oil. Fry for about 2 minutes, turning them often to brown evenly. Drain on a paper towel-lined plate and season with salt. Serve immediately with Blue Cheese Dip.</p>
<p> </p>
<p>Fry Mix:</p>
<p>Place all ingredients into a bowl and mix. </p>
<p> </p>
<p>Blue Cheese Dip:</p>
<p>Combine the sour cream, mayonnaise, salt and pepper. Fold in the blue cheese and green onions. Cover and refrigerate until ready to use. </p>
Nutrition (per Serving) No

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