Servings: 6
Prep Time: 5 min
Difficulty: Easy
1 tablespoon wasabi powder (can be found in most grocery stores)
1 cup heavy whipping cream
1/2 teaspoon fresh lemon juice
Coarse salt
Reconstitute wasabi powder with 1 tablespoon of water to form a paste and set aside. Whip cream with a mixer until soft peaks form. Fold in the wasabi paste and lemon juice; salt to taste. Refrigerate until ready to use.
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.
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