Submitted on October 10, 2009

Submitted on August 8, 2009

I just made it for the first time. My family loved it so its a keeper. By the end of dinner it was all gone =) However I think it needs a little more salt, I use 5 cups of mac, 4 cups of cheddar and half n half. Thank you Deen!!!

Submitted on August 8, 2009

I was excited to make this recipe, because other recipes of Paula's Ive made have turned out great. My 11 yr. old daughter helped and it was an easy recipe to follow............but we found it to be dry and lacking in "WOW". Maybe next time we'll add some Velveeta or a can of cheddar soup. Becky and Charlie P.

Submitted on August 8, 2009

I made this for my family reunion, it was my first time makeing a macoroni and cheese pie, by the time I got around the serving line to it, it was gone!!! It is fantastic!!!

Submitted on July 7, 2009

Submitted on July 7, 2009

This receipe was great. Even my kids who only want to eat Mac N Cheese from the box loved it. I still prefer Paula's Macaroni and Cheese receipe she makes in the crock pot, however, this one is fast and easy and contains ingredients we all have on hand.

Submitted on July 7, 2009

I can definitely see why this is on the top ten recipe list. I made this with a fiesta blend cheese (its what I had). My family LOVED IT!! It is going to be my next Pot Luck Dish as it is easy, quick, and delicious!! Thanks Paula

Submitted on July 7, 2009

This was pretty easy to make, but I thought it lacked flavor. Wish it were cheesier and creamier.

Submitted on July 7, 2009

I have tried this recipe, and soon after I took it out of my oven, all gone. Yes, my family loved it.

Submitted on July 7, 2009

I love this recipe, I make it all the time. I add a little more salt, and sometimes I'll cube half a block of Velveeta and bake it in... Super unhealthy, but it makes it so flavorful.

Submitted on June 6, 2009

This is the best mac n cheese i have ever eaten . I fix it often and plan on fixing it for a long time.

Submitted on May 5, 2009

This was really good. I took it to a get togather and everyone loved it.

Submitted on April 4, 2009

This is the best mac & cheese I have tasted! My family loved this, have made it twice so far, and it is a keeper. I used 6 cups of cooked macaroni, and it was still cheesy and creamy.

Submitted on April 4, 2009

i love this dish needs little more cheese and salt but other than that it is great!

Submitted on March 3, 2009

Submitted on February 2, 2009

this recipe was great and real creamy. didn't taste dry at all

Submitted on February 2, 2009

This recipe was so easy to make, and made for a delightful dish for everybody! I inadvertantly doubled it, as i made twice as many noodles, but it still worked out well.

Submitted on February 2, 2009

It was good except tasted too eggy. Ive never put eggs in my mac n cheese. Maybe Ill try it with 1 egg instead of 3.

Submitted on January 1, 2009

I would like it to be a little more creamier & cheesier. It didn't seem to have much of a flavor.

Submitted on January 1, 2009

My family didn't like it at all! sorry

Submitted on December 12, 2008

Submitted on December 12, 2008

I add a little more salt and cheese - but it is WONDERFUL the original way. It's almost as easy to make as Kraft (and much tastier) - makes you want to cook homemade mac and cheese every time!

Submitted on December 12, 2008

Submitted on December 12, 2008

I love this recipe, it is the best Cheesy Mac I have had in a long long time.

Submitted on November 11, 2008

The best you ever ate.

Submitted on October 10, 2008

Submitted on October 10, 2008

THIS is what friends and family have started asking for! A friend introduced me to the recipe and I've been using it ever since. The sour cream puts it over the top :). ~ Robin http://pensieve.typepad.com/pensieve/