I bet this sucker is tasty like nobody's business...but at 1800 calories...that's enough caloric intake for a whole day and then some! They should rename it "The Lady's Last Supper."

By Anonymous on February 01, 2012

This is incredible, and tastes delicious. Paula Deen doesn't owe you or anyone an apology for her health problem, nor has she ever pretended to be a custodian of healthy living. She also isn't accountable for others' enjoyment of her indulgent cooking. No one forces you to watch Paula Deen. If you are so offended by recipes such as this one then go read "Eating Well" magazine and chew on some saltine crackers. Anyone who watches Paula Deen regularly and is *shocked* that recipes like this one might contribute to health problems needs to retake high school health class and hold themselves accountable. I love Paula's Krispy Kreme Bread Pudding and make it regularly. Those commentors below who espouse the need to *censor* recipes that they think are too fattening need to check themselves and read "Fahrenheit 451". Sorry, my oven usually only goes to 400.

By Kevin on January 25, 2012

Lol at blaming Paula Deen for making people fat, diabetes or no. This is the same argument levied at McDonalds a few years ago. Guess what, Paula's recipes don't make you fat, your own inability to compensate for excess calories like the above does. Eating something like this once in a great while can totally be offset by restrictions in other meals and/or exercise.

By Shannon on January 24, 2012

I will say a few things. I've not made this burger, and it does not look that great, but I would try it. But, for you individuals to come on here and scold people or Paula because of the publishing of this.. you are idiots. Well, you prove we are all entitled to our opinion, but so WHAT if it is unhealthy.. Things can be eaten in moderation or on occasion that will not kill you. Give me a break.

By Bob Weaddababyeetsaboy on January 18, 2012

Paula explains that she promotes everything in moderation (so is therefore not responsible for promoting recipes that cause, say, Type II diabetes). That is why she recommends eating only 1/10 of this burger for a meal.

By Anonymous on January 18, 2012

This is just plain gross and if walked for one minute in our beautiful city and saw the amount of fat people who actually would eat this and not exercise you should be ashamed. And, accountable for deceiving your "customers".

By Amy on January 18, 2012

Imagine the gall it must take to pump this recipe while having undisclosed Type II Diabetes. Paula, you owe a big, heartfelt apology to your fans. Better yet, show that you are serious by having this recipe taken it down on the grounds that it is unduly hazardous to everyone's health.

By Lars Barton on January 18, 2012

There is no way I could eat this as a meal.. I can't stand sweet meats ..I was born and raised in the south and it grosses me out to even see people eat syrup on their sausage..Much less sugary hamburgers .and bacon....eww... I would have to seperate this to eat it. and for different times of the day.. runny eggs.... {ohhhh vomit} I guess I just have a weak stomach...My eggs have to be cooked well... to each their own I suppose. But Paula.. I do love ya gal.. and you are such a beatiful lady... hugs to ya.

By christy on December 22, 2011

I had this at our fair .. The Big E and its called the crazy E Burger... we made it at home too so good .. next ill try it with eggs and bacon =] Thanks

By angelica o on December 04, 2011

Hi Paula, This looks yummy, but could you do a video on how to poach an egg?????

By Mona on October 17, 2011

just love all the receips i get from you ,,have soom of your books .Seen you on Dr. OZ the other day. just love ya.

By terrie on October 13, 2011

Not very original...we have this at the NC State Fair! It's called the Krispy Kreme burger (it just doesn't have the egg).

By Anonymous on October 12, 2011

I think this would be really good with a sausage patty instead of the hamburger. I haven't tried this as yet but sausage seems like it would be really good too.

By Heidi Lester on October 12, 2011

I would love to try this. Of course,it's not something I would eat but maybe once or twice in a lifetime. I LOVE donuts but only have one perhaps every 6 or 8 months. It's just too fattening but I do love the sweet and salty flavors. Of course you could probably cut down the calories and fat by using egg whites, veggie burger, one lean strip of bacon, use a donut but cut it in half and then go workout for two hours. :o)

By Pamela on October 11, 2011

C'mon...Paula! This is a heart attack in the making. Such over kill, Donuts, red meat, eggs, bacon and butter...so not necessary. Y'all enjoy Y'all's heart attacks and strokes.

By Anonymous on October 11, 2011

My brother who lives in Winston -Salem goes to the fair every year for this. He swears it's the best thing ever - I can't wait to have one. The closest thing I have had to this would be the McGriddles at McDonalds - they are delish!

By Elizabeth on October 11, 2011

Great my girls love it!!

By Mary K Mendoza on October 11, 2011

Sounds delish ! I saw burgers made at a ballgame on TV & he used glazed Krispy Kremes as buns. It was on a M V F show. So glad to see it made so I would have the recipe. Thanks Paula !!!!

By Teresa Music on October 11, 2011

No different than having sausage between pancakes. Yum!! Funny my coworkers and I were just talking about combos to make with donuts and unique add in. I was thinking of a donut smore. LOL

By Rhonda McGuire on October 11, 2011

I wonder how many Weight Watchers points this is ...

By teejcee on October 11, 2011