Servings: 4 servings
Prep Time: 5 min
Cook Time: 20 min
Difficulty: Easy
1 (16-ounce) package smoked sausage
1 1/2 cups maple syrup
Cut sausage into 1-inch rounds. Place in large skillet over medium heat and add the maple syrup. Bring to a boil, then reduce heat to low and simmer for 20 minutes. Serve piping hot.
Cook’s Note: Sausages can be cooked in a crock-pot on low for 2 hours.
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I tried these yesterday with our family gathering and it was a big hit.. thanks paula for this wonderful pre dinner snack..
By sheila morgan on August 01, 2011
I used a fully cooked sausage and pancake syrup as Paula suggested on her show. I was delightly suprised at how great this was. Diana
By Diana Gale on June 04, 2009
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.
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