Sweet Potato Bake

  • print
  • email to a friend
Sweet Potato Bake Sweet Potato Bake

54321 Based on 162 Reviews

Cook Time: 30 min
Difficulty: Easy

Ingredients Add to grocery list

3 cups mashed sweet potatoes
1 cup sugar
1/3 cup butter, melted
2 eggs
1 teaspoon vanilla
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup heavy cream, half and half, or whole milk

Topping:
1 cup brown sugar
3 tablespoons butter, melted
1/3 cup all-purpose flour
1 cup pecans or walnuts, chopped

Mix together with fork; sprinkle over top of casserole.

Directions

Preheat oven to 325 degrees. Mix all ingredients together except for cream. Beat with an electric mixer until smooth. Add cream;mix well. Pour into greased casserole dish ( 1 1/2 quarts). Add topping. Bake for 25 to 30 minutes.

Show: Savannah Country cookbook
          Watch Paula on Food Network


You May Also Like These Recipes:

You May Also Like These Articles:

Leave a Comment

Reader Comments:

54321

beautiful recipe great tasting as a dessert too with custard - yummy

By Melanie Callender on January 10, 2012

54321

Just made this for the first time last night for New Year's Eve dinner at my mom's. It was a hit!! It complimented my mom's ham very nicely! Will definitely make again!

By Gina Panico-DeVito on January 02, 2012

43211

Making this for my family on Christmas day (: I've made almost every dish from Paula Deen d I'm only 15! This is delicious!

By Savannah Hughes on December 25, 2011

54321

i love your receipt it is so good i make it all the time

By brandie mcgraw on December 24, 2011

54321

awesomeness

By glessie branham on December 22, 2011

54321

Absolutely delicious! Super easy to make

By Tatiana on December 20, 2011

54321

First a foremost I must say how much I love me some Paula Deen.I began watching your show about seven years ago.Yes I've tried some of the recipes and the results were great. I've been cooking since the age of 8 years old, my mom believed in the children cooking and so forth.I appreciate her instealing this in us because I now have a wonderful love for food and cooking and feeding others. I'm seasoned I'm 41 with two girls 20 and 16 years of age.My girls always say I'm obsessed with watching your show. My girls and I along with a friend visited Savannah 2009 for spring break it was a gift to me because my friend knew how much I loved Paula Deen. We came all that way and didn't get to go to your restaurant I was so heartbroken because I had my heart set on it. I love that you came out with your own cookware and utensils although I can't afford them due to me not working. That is one of my missions to strive towards getting the whole line I just love you to pieces Ms.Paula. You have a very warm and loving family and my prayer is that the good Lord continue blessing you and your family.Out of all the cooking shows that I watch on foodnetwork I love yours the best. Be Blessed in this holiday season....

By Angela Jackson on December 20, 2011

54321

I have been one of your biggest fans since I made your "Better Than Sex Cake" & Gooey Butter Cake!!

By Maurice Goldstein on December 20, 2011

54321

I love this recipe! Using it for the holidays. Love using all your recipes Paula!

By sherry on December 15, 2011

54321

Hi Laurie, You typically boil the potatoes until fork tender, before mashing them.

By Jonathan Able on December 15, 2011

54321

I pulled out my mother's recipe for sweet potato casserole which I would guess she wrote down on a recipe card in the 1950's. IDENTICAL! Right down to the 1/4 tsp of nutmeg. And my mother had never been any further south than Marietta Ohio! How'd you find my mother's recipe, Paula?!?!

By Gary Ludwick on December 15, 2011

54321

This is an awesome recipe and will be a staple for our holidays going forward. My family raved about this side dish and my husband loves sweet potatoes and he could not get enough. I am glad I double the recipe. Thanks Paula for sharing all of your recipes, as me and my family enjoy them all.

By Thomasena on December 13, 2011

54321

I made your sweet Potato Bake for our thanksgiving Dinner and everyone loved it, so I am now to make it for our Christmas Dinner!!!!

By Suzanne Abbate on December 13, 2011

54321

From a Southern connoisseur of sweet potato bakes, casseroles, crunches and crumbles, I can honestly say that this is the best one I have ever made! It is the creamiest, tastiest version of any of the recipes I have made in the past. My family completely agreed at Thanksgiving and said it was their favorite thing on the menu! Except for my chocolate chip grand marnier pecan pie of course ; )

By Bonedoc14 on December 10, 2011

54321

I made this for Thanksgiving and it was EXCELLENT!!!!! It was easy and soooo good! I already have requests to make it for Christmas! Thanks Paula! Everything I make of yours is wonderful!!!

By AKennedy on December 02, 2011

54321

If you want a sure fire winner, this is it! I have made this for many gatherings and it gets unbelievable raves. The pecans and sweet potatoes make a delightful combination. It is so easy to whip up and serve. The crunchy glazed pecans on the top have many spoons waging war! WINNER!

By SweetJulie39 on December 01, 2011

54321

this tasted so good it look gross on the picture but came out soo good!!! im making this when ever we need sweet potatoes

By tiana deoliveira on November 30, 2011

54321

Creamy & delicious!

By Amy Scott on November 29, 2011

54321

I have never made sweet potatoes before, so I was a bit nervous making this recipe. To my surprise, this was so easy to make and also tasted awesome!! People in my family who normally don't like sweet potatoes, loved this, including my husband! Thank you Paula!!

By Tori F on November 25, 2011

54321

I made mine the day before we ate it and it turned out very good but I think next time I wont do the topping until right before I put it in the oven. Great recipe!! I will be making this next Thanksgiving...and probably every Thanksgiving after that smile

By Ebonee Smith on November 24, 2011

My Recipe Box |

Paula's Upcoming Schedule

  • January 4: Bobby Deen’s new show, Not My Mama’s Meals, premieres

    Watch Bobby’ Deen’s brand new show,“Not My Mama’s Meals”, on the Cooking Channel every Wednesday at 9p/8c. Follow Bobby on Twitter: @BobbyDeen

  • February 20: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.

  • February 26: Paula at South Beach 2012

    Join Paula at the 2012 South Beach Wine and Food Festival. Click here for more information.

  • April 30: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.

  • May 7: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.

  • June 5: Deen Family Book Signing

    Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.

  • View Paula's Full Schedule

Recent Shows & Recipes

image