Salmon Croquettes

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54321 Based on 6 Reviews

Servings: 4 servings
Prep Time: 5 min
Cook Time: 10 min
Difficulty: Easy

Ingredients Add to grocery list

2   fillets, canned salmon, flaked
1   egg, beaten
2 tablespoons green onion, sliced
1/2 cup   bread crumbs
vegetable oil for frying

Directions

Over medium heat, heat oil in a medium skillet. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Form into patties and dust with additional bread crumbs. Fry until golden brown, about 2 minutes on each side.

Show: Paula's Home Cooking
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Reader Comments:

54321

Is that 2 cans Salmon or is that saying 1 can equal 2 Salmon?

By Pam Corder on September 11, 2011

54321

I love making salmon croquettes. I have a recipe to share, I don't use measurments just a little of this and a little of that. Fresh salmon, crab (imitation or fresh) egg, onion, seasonings (to liking) cornmeal and flour mixture. Form into patties. Fry with veg. oil and enjoy

By Pam Sanders on January 06, 2011

54321

Yummy and easy....even the little grandchildren love them !

By Anonymous on July 22, 2010

54321

It is easy, simple and delicious. Thanks Paula

By Anonymous on March 24, 2010

54321

It is easy, simple and delicious. Thanks Paula

By Anonymous on March 24, 2010

54321

This is the best and easiest Salmon Croquettes Recipe that I have ever used. These are even better that my late grandmother's and I loved her's. Thank you Paula!

By Anonymous on January 19, 2010

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