Mixed Fruit Cider

Ingredients:

1 quart apple cider
1 quart pineapple juice
3 cinnamon sticks
2 lemons, thinly sliced
1 orange, thinly sliced

Directions

In a Dutch oven, combine all ingredients. Bring to a boil over medium heat; reduce heat and simmer for 30 minutes, stirring occasionally. Strain mixture, discarding solids. Serve warm.

Servings: 2 quarts
Prep Time:
Cook Time: 35 min
Difficulty: Easy

Show: Paula's Home Cooking