Garlic Mashed Potatoes

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Garlic Mashed Potatoes Garlic Mashed Potatoes Recipe Courtesy of

54321 Based on 12 Reviews

Servings: 2 to 3 servings
Prep Time: 10 min
Cook Time: 20 min
Difficulty: Easy

Ingredients Add to grocery list

3   medium baking potatoes, peeled and coarsely chopped
1 teaspoon salt
4 tablespoon butter, at room temperature
1/4 cup sour cream, at room temperature
1 teaspoon finely minced garlic
whole milk, start with 1 Tablespoon, at room temperature or warmed
salt and freshly ground black pepper to taste

Directions

In a medium saucepan, cook the potatoes in salted water until tender, about 15 minutes. Drain the potatoes and return them to the saucepan.

Add the butter, sour cream and garlic. Mash the potatoes with a potato masher or the back of a fork until the ingredients are blended. Add the milk, 1 tablespoon at a time, until the potatoes are the desired consistency. Taste and add salt and pepper, if needed.

Show: Paula's Best Dishes/Celebrates cookbook/Jan/Feb 2006 issue
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Reader Comments:

54321

it was terrible!

By Anonymous on January 04, 2012

54321

Great!!!

By BlueEyes on December 19, 2011

54321

Paula! Thank you this year im using all your recipes for my holiday dinners

By josie corrales on November 19, 2011

54321

This was a fabulous recipe it was amazing

By Ruby on September 25, 2011

54321

I'm 13 years old.. I'm probably made these about 5 times since I saw the recipe. once I got comfprtable making them, I started adding my own "touch" to the recipe. I used cream cheese in mine as well as all of the other ingredients.. 2 words: SO GOOD:) Thanks Paula!

By Bella(: on July 04, 2011

54321

Paula, U R THE BEST !!!!!!!!!!

By cheryl a lamprey on January 20, 2011

54321

Thanks Paula Deen! This was my first time making mashed potatoes from scratch & it won't be the last! Very very good!

By Anonymous on November 25, 2010

54321

By Anonymous on September 28, 2010

54321

From the very first time I made this recipe my whole family was in love with it. I even got distracted one time with the kids and forgot to drain the water from the potatoes (luckily there wasn't very much), threw everything in, started mashing, and they still turned out fantastic. So simple, yet super delicious. This is now the only recipe I use.

By WifeyJo on August 11, 2010

54321

By Anonymous on February 14, 2010

54321

Tried this recipe for the first time this Thanksgiving and I LOVED it! It was a success at dinner. Very simple recipe to follow and the garlic adds just the right kick to it. Thank you Paula!

By Anonymous on November 29, 2009

54321

The best mashed potatoes ever. I made this for some company and recieved outstanding compliments.

By djparker03 on July 04, 2009

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