Howdy Paula, I just wanted to let you know my mom & I watched your special you did with Elvis's favorite food. We are attempting to make it tonight, it looks so good. We love you Paula!!!!! The Hurst Family

By Julie Hurst on January 18, 2012

I HAVE BEEN WATCHING YOUR SHOW FOR YEARS, I LOVE YOU AND WHAT YOU CAN DO IN THE KITCHEN. I ALSO HAVE BEEN WANTING THE RECIPE FOR OOEY GOOEY CAKE. I KNOW THAT YOU HAVE A LOT OF DIFFERENT KINDS OF THIS RECEIPES OF OOEY GOOEY CAKES. IF SO PLEASE EMAIL TO ME, I WOULD BE VERY GRATEFUL FOR THESE RECEIPES I WILL LOOK AT THEM AS THE BEST GIFTS I EVER RECEIVED. THANK ELAINE

By ELAINE M. VARONE on November 10, 2011

Looking to make a bacon dessert for a bacon themed party. How would you make a PB/Bacon or chocolate/bacon Gooey Butter Cake??

By katie on November 10, 2011

how can you make coconut gooey cake?

By k h lassiter on November 05, 2011

I am such a big fan of yours, watch you every day, have all your cook books,and have been to Savanah to see you. I also love the Gooey butter cakes. I have lots of peaches, right now. How can I incorporate them into a gooey butter cake. Please rush answer. Thanks

By mary l. allen on September 13, 2011

need the recipe to the pineapple gooey cake i ate at harrah's in tunica thanks

By teresa mcmillen on August 10, 2011

honestly your the best

By Anonymous on August 04, 2011

Hi Martha, Yes, the powdered sugar is for the filling.

By Jonathan Able on February 28, 2011

Does the box of powdered sugar go into the filling? Please let me know. Thank you in advance.

By Martha Rice on February 21, 2011

I enjoy watching u when I can. U r family oriented and that means alot to me. Have ur cookware and love it. Started watching u with David on QVC. U 2 r awsome together. I will try all of these because I love peanut butter. Did enjoy Elvis also.

By Anonymous on January 11, 2011

HUGE Elvis Presley Fans my daughter Olivia and I are. I do believe he would love this ; )) Paula you have to come join us in Memphis during Elvis Week, there truly is nothing ,ike it anywhere.

By Sharon Bernard on January 10, 2011

My husband and 9 year old grandson are some of the BIGGEST Elvis fans ! ! I sure wish Elvis was here to eat this ! ! I will make this soon, can't wait to try it ! ! Thanks ! You are the best ! Doris

By Doris Cameron on January 10, 2011

Paula I admire you so much for you steping out on faith and raising your two handsome sons.I just absloutely love watching your shows.You and Michael were made for each other.You not only know how to cook you know how to pick your man.You two are such a lovely couple.I have watched your shows so much I feel like you are my neighbor.I pray that one day I can meet you and talk with you.I love all of your recipes.I am from the ole school and you make a lot of recipes that my mom did.May God Bless you always with Blessing untold.A very faithful watcher of your shows.God Bless. Shirley Ponds

By Shirley Ponds on January 10, 2011

By Anonymous on November 02, 2010

tis yummyyy!

By Anonymous on July 29, 2010

I LOVED IT!WE EAT IT UNTIL IT'S GONE!

By Anonymous on July 17, 2010

Wonderful. My son loved it and so did I.

By Anonymous on June 29, 2010

I was really disappointed with this cake, the base was too sweet and the filling tasted awful because of the texture and the amount of sugar

By Anonymous on May 19, 2010

OMG this was out-of-this-world wonderful! I love Paula Deen's Gooey Butter Cakes and this one was no exception! Exceptional!

By Anonymous on April 21, 2010

Hey Paula, I made this too for the church meeting with the ladies and wow did they enjoy this gooey sweetness!! I so look forward to making more of your dishes. Thanks Lucia

By Anonymous on March 16, 2010