Servings: 2-3 cups
Prep Time: 5 min
Difficulty: Easy
1 bottle of squeeze margarine
1/4 cup honey or to taste
Open squeeze bottle and pour out about 1/4 of the butter and store for later use. Add honey and stir with a long teaspoon or a wooden skewer. Squeeze onto hot biscuits.
Paula, I love your recipes and your show. I hae made more Caramel Apple cheese cake pies than I can count. Have to give the recipe to everyone. I took one to friends last night and they had to have it. It is so pretty and professional looking (per my friends) and so easy to make and I always have the ingredients on hand. It is a must when our church feeds families on the day of a funeral for a loved one. And so good for get togethers and pot lucks (coming up this Thursday) Love you and God bless you and have a great Christmas and remember the reason for the season is our Saviour Jesus Christ.
By elizabeth johns on December 13, 2010
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Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.
Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.
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