Dreamy Creamy Hot Chocolate

Based on 2 reviews

Here’s a super-rich version of a cozy classic.

Ingredients:

1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
1/2 cup unsweetened cocoa
1 (14-ounce) can Sweetened Condensed Milk (not evaporated milk)
6 1/2 cups hot water
Mini Marshmallows (optional)

Directions

In a large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well. Over medium heat, slowly stir in water; heat through, stirring occasionally. DO NOT BOIL. Top with marshmallows, if desired.

Tip: Chocolate can be store in the refrigerator up to 5 days. Mix well and reheat before serving.

Recipe Courtesy Paula Deen

Servings: Approximately 2 quarts
Prep Time: 5 min
Cook Time: 10 min
Difficulty: Easy

Show: Paula's Home Cooking

Ratings for this Entry:

Submitted on October 10, 2009

Easily the most delicious hot chocolate I have ever made, and it could not be easier! Leftovers keep well, too, not that they will last very long!

Submitted on November 11, 2008

Its yummy in my tummy!!! And to make it even better... its easy!