Corrie’s Bacon Creamed Spinach

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Corrie’s Bacon Creamed Spinach Corrie’s Bacon Creamed Spinach

54321 Based on 2 Reviews

Servings: 2 to 4
Prep Time: 10 min
Cook Time: 20 min
Difficulty: Easy

Ingredients Add to grocery list

3 slices bacon
1/2 cup finely chopped yellow onion
12-ounce bag baby spinach
1/4 cup heavy cream
Kosher salt and freshly ground black pepper

Directions

In a large skillet, over medium heat, add the bacon and cook until crisp, about 7 minutes. Transfer the bacon to a paper towel-lined plate to drain. Pour off all but 1 tablespoon of the fat from the skillet. Add the onion and cook, stirring, until softened, 3 to 5 minutes. Add the spinach and toss until wilted.

Add the cream and salt and pepper, to taste. Let it bubble over medium heat until the cream is thickened and clinging to the spinach, about 10 minutes. Transfer the spinach to a serving bowl, crumble the bacon over the spinach, stir, and serve.

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Reader Comments:

54321

This is a very simple recipe. It is delicious. It is now my favorite. It is much lighter than the recipes you see at there with all the cheese. Thanks Paula.

By Teresa Gable on January 29, 2012

54321

Dearest Mrs. Deen, A few months ago I sent you an email for a dear friend of ours in Alabama! Garry Rushing in Black Bear Cove Campgrounds. You had sent him a package of about 1 dozen of your magezines, and 1 of your cook books! When he received this, he was in the hospital, (You see we almost lost him!) His wife Charlotte brought it to him, and he actually thought it was a joke! Well long story short, he is alive, well, and doing fantastic, Thanks to you! He has been cooking up a storm with Ms. Deens recipes and looking forward to Dine in one of your restraunts! Thank-You from the bottom of my heart! You gave him his will to live back! Also thank-you for my autographed picture! It sits here on my computer desk, reminding me of what a wonderful heart you have! May God Bless you each and every day! All My Love! Kim

By Kim Balkenbush on September 29, 2011

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