Servings: 8 servings
Prep Time: 2 hours 10 min
Difficulty: Easy
whipped cream
4 (1-cup vol each) 4-inch diameter mini-pie crusts (graham cracker or shortbread)
3/4 cup cocoa powder
1/2 teaspoon vanilla
1/2 cup sugar
1 15oz container ricotta cheese
1 8 oz package cream cheese
2-3 bananas
dried banana chips, crushed
White chocolate, shaved (optional for garnish)
In a mixer combine bananas, cream cheese, ricotta, sugar and vanilla and mix well. Slowly beat in cocoa powder to avoid dry pockets. Pour into shells and refrigerate for at least 2 hours. Top with whipped cream and banana chips. Optional: top with shaved white chocolate.
Serving tip: Instead of mini crusts you can serve in a martini or other cocktail glass.
Hello Mrs. Deen! I LOVE YOU! I am such a huge fan and use your recipes frequently. Your show has really helped me to understand more about "down-home" cooking. My boyfriend and I took your tour in Savannah last year, went to Uncle Bubba's AND Lady & Sons -- WAS OFF THE CHART good!! I'm looking for a Banana Cream Pie Recipe -- PLEASE HELP
By Angela Byrd on June 25, 2011
Paula, I really enjoy watching your show. My granddaughter and watch together. She is 4 and always wants to know if it is time to watch dishes. I enjoy preparing your recipes. They are delicious. My family really enjoys them. My husband enjoys good old fashioned home cooking.
By TAMMY BUMPAS on April 09, 2011
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.
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