please, more pictures of everything from porches to food!

By Sandy Shepard on July 17, 2011

Dear Miss Paula, Much like your own sons, I too love to ccok. Mom always said that when the other kids were outside playing, I wanted to be with her in the kitchen to help mama cook. She would put my little rear on the counter and let me stir! I am a hairstylist and salon owner of 33 years by trade, but my soul is in food...I catered out of my kitchen, (which is a one person kitchen) many special events for hundreds and small weddings of 100 or so in our backyard. People are truly amazed at the delicious food that comes out of that small space. Keep on a cookin with your sons, because there is no recipe for mom and son lovin in the kitchen. From my small kitchen to your very adequate cooking space...love and good dishes. A friend and fan always, butch

By Butch Paulson on July 16, 2011

PAULA' ALWAYS ENJOY YOUR SHOW AND WARM FRIENDLY ATMOSPHERE . THE BOYS ARE A WELCOME BONUS TO THE VIEWERS AS YOU ALL WORK WELL TOGETHER.

By DOROTHY DICKIE on April 17, 2011

Great recipe...except don't add the salt or pepper! I made that mistake and I won't make the same mistake again....I also suggest using walnuts instead of almonds and to add some grapes. YUM!Other than that the recipe is AWESOME!

By Katie on April 11, 2011

Gotta share this with you. My friend sent me an email that said." Southerners call pecans pee-cans. The only pee-can I know about is one you carry in the car on a trip." She lives in Maine so we will forgive her if she doesn't know how to speak "Southern English". Thought this would bring a smile to you all. Delle P.S. Love your shows. Will try the chicken salad.

By Delle Hansford on March 22, 2011

Paula you are the BEST.....I love all your recipes that I have tried...You are truly one of my favorite...I wanna be like you...

By ericka means on March 21, 2011

Sounds delicious, except I think pecans would be better.

By joann taylor on March 20, 2011

LOL Who would have ever thought that Paula Deen would put a recipe I've used for years on here. I've been making them this way since I was little. Great minds think alike. Real women use real mayonnaise and real butter when they cook. Love you Paula!

By Sheryl Hypes on March 19, 2011

This chicken salad is delicious!!! I add shredded mozzerella cheese to mine. I have been making it this way for years!! Thanks Paula!!

By Joy B on March 19, 2011

Paula and Sons, I love watching your show Paula, and always enjoy seeing you on other programs. Loved seeing you with hosting with Hoda the other day--you made my day. I needed a laugh that morning--and got it while watching you!!!! Love ALL your recipes, and your two sons also!! I love it when your wonderful hubby is on with you too!! It makes me happy! God Bless all of you!

By Linda Crone on March 19, 2011

I really like chicken salad Expecally when U do not add oions ! I usually have them served on the side, with a few sliced (cuqumbers)I love to experment in the kitchen & most of the time its great cooking .

By Paula ann Douglas Woods on March 19, 2011

If you don't have celery, whole celery seed is a wonderful substitute!

By Karen on March 19, 2011

I add red grape halves to mine also, just makes it that much more yummy.

By Jeannine Branstetter on March 19, 2011

Very good chicken salad! Simple to make, my family loves it!

By Traci on March 17, 2011

Everybody loves this chicken salad. It's really good!

By mlnb11 on July 15, 2009