Servings: 5 cups
Cook Time: 5 min
Difficulty: Easy
2 (14-ounce) cans sweetened condensed milk
2 (12-ounce) bags butterscotch morsels
2 tablespoon butter
2 tablespoon white vinegar
1 tablespoon cinnamon
1 tablespoon vanilla flavoring
Combine ingredients in a small saucepan over medium heat. Once melted, transfer to a bowl and serve with fresh fruit.
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm.
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