Bobby’s Baked Chicken with Dijon and Lime

Based on 15 reviews

Ingredients:

1 (3 1/2 lb) chicken, cut into 8 pieces
3 Tbs Dijon Mustard
1 Tbs Mayo
1 Garlic Clove, minced
Finely grated zest and freshly squeezed juice of 1 Lime
3/4 Tsp pepper
Salt to taste
Chopped parsley to garnish

Directions

Preheat the oven to 400. Rinse the chicken and pat dry. In a bowl, whisk together the mustard, mayo, garlic, lime zest and juice and pepper. Season the chicken generously with salt. Pour the mustard-mayo mixture over the chicken, tossing well to coat. In a large baking pan, arrange the chicken in a single layer. Bake until it is cooked through; breasts take about 30 minutes and legs will need 5 to 10 minutes more. Serve the chicken with pan juices drizzled over top and garnished with chopped parsley.

Servings:
Prep Time:
Cook Time:
Difficulty: Easy

Show: Deen Family Cookbook

Ratings for this Entry:

Submitted on June 6, 2010

So good and so, so easy to make.

Submitted on May 5, 2010

Our house is filled with Chicken lovers but we were getting tired of the same thing over and over. So I saw this recipe in the peoples magazine and tried it out. I was surprised how such an easy recipe could taste so good. The combination of lime and dijon is unique and was sad I hadn't thought of it sooner. I love Paula Deen recipes and hopefully one day have had tried them all.

Submitted on May 5, 2010

Very easy and yummy! Will be making this many more times.

Submitted on March 3, 2010

Made this using thighs and it was a big hit. Simple and good

Submitted on February 2, 2010

Please read the recipe carefully, I put 3 Tbs of Mayo instead of 1, baaaaad

Submitted on February 2, 2010

Easy to prep and REALLY delicious results!! Husband and 3 year old also loved it!

Submitted on February 2, 2010

I enjoyed this recipe, but believe I used too much lime, but it was still tasty. Will definitely make again.

Submitted on January 1, 2010

This chicken was delicious!!! easy and fast and super juicy! i will make this again and again!

Submitted on January 1, 2010

damn its good my wife said . thank you paula

Submitted on December 12, 2009

I made this last night and it was wonderful. So full of flavor and easy to make!

Submitted on November 11, 2009

Great flavors and taste wonderful!! Pretty quick and easy as well!!

Submitted on November 11, 2009

This recipe is like heaven in your mouth !!

Submitted on November 11, 2009

This is very easy to make and delicious. The lime flavor adds a lot of zing! My husband asked me to make it again.

Submitted on October 10, 2009

My husband loved this recipe. Very good.