Paula’s Fried Peanut Butter and Banana Sandwich 
Based on 1 review
Ingredients:
2-3 Ripe bananas
8 Slices white bread
3/4 cup crunchy peanut butter
3 tablespoon honey
1 1/2 teaspoon cinnamon
1/2 cup butter
Topping:
1/4 cup of sugar
1 tablespoon cinnamon
Directions
In frying pan melt 3 tablespoons of butter - make sure butter does not burn. In a small bowl mix together peanut butter, honey and cinnamon. Slice bananas into 1/4 thick slices. Spread the peanut butter mixture on four slices of bread and cover with banana slices. Top with remaining 4 slices of bread. Spread butter on both sides of sandwiches. Grill sandwiches in frying pan until each side is golden brown.
For topping, combine sugar cinnamon in shallow plate. Coat grilled sandwiches with mixture. Cut diagonally and serve hot.
Recipe Courtesy Paula Deen
Servings: 4 sandwiches
Prep Time: 15 min
Cook Time: 10 min
Difficulty: Easy
Show: Paula's Home Cooking
Ratings for this Entry:
Submitted on December 12, 2008
Scrumptious! Super rich and thick but a kid favorite for sure!
