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In a round mold, place sliced lemons, oranges and lime rings in the bottom. Place cherries in the center of the orange rings. Slowly add lemonade just to cover. Freeze. …
Custard: In a medium saucepan, combine 1/4 cup of the sugar, the gelatin, and the salt. Stir in the lemon juice, lime juice, limeade (or tequila), and orange…
Pour sparkling wine into a large bowl. Add cranberry and orange juice. Scoop sherbet into bowl until it has produced a nice coating over the top. If you want to…
In a punch bowl, add 2 quarts of lime sherbet. Then add ginger ale and pineapple juice. Decorate with lemon and lime slices and some maraschino cherries.
Recipe courtesy Paula…
Combine the orange juice lemonade and pineapple juice and stir well.
Bring 3 cups water and sugar to a boil in a heavy sauce pan and boil until sugar is…
Peel your peaches, chop them in half, place them in a blender with ice, and blend. To serve, pour the glass half way with the smoothie, add a dash of…
#1 Add oyster to shot glass, place cocktail sauce on top then squeeze lemon juice over top.
#2 Place oyster in shot glass top with desired amount of…
In a large pot bring the water to a boil. Remove pot from heat, add the tea bags, cover with a lid, and allow tea to steep in water for…
In a bowl beat the egg yolks with the 1/2 cup of sugar until thick. In another bowl beat the egg whites with 1/4 cup of sugar until thick. In…
Sprinkle the cornstarch over 1/2 cup of the milk in a small bowl and whisk to dissolve. Add the sugar and egg yolks and whisk well.
In a heavy-bottomed…
Place all the ingredients in a blender. Blend, pulsing the machine if necessary, until smooth. Make sure the honey is dissolved. Serve immediately.
In a food processor, blend watermelon, sorbet, and lemon zest until very smooth. Stir in 1 1/2 cups cold water; cover and refrigerate until very cold. Serve over ice and…
Pour wine into ice filled glass, top off with sparkling water garnish with lemon.
Recipe courtesy Paula Deen
Combine all ingredients together in a large pot and cook over medium heat for about 20 minutes. Serve warm.
Recipe Courtesy Paula Deen
Using a blender or milkshake machine, blend all ingredients together until smooth. Serve in tall glasses with a straw.
In a large punch bowl, combine orange juice concentrate, banana daiquiri mix and lemon juice. Stir to blend. Slowly add ginger ale. Remove excess foam with a spoon and stir…
Chop the chocolate into small pieces and melt in a small heavy saucepan or in the top of a double boiler over simmering water. Stir occasionally until melted. Add the…
Beat the egg yolks in a bowl until light.
In a medium saucepan, stir together 1/4 cup of the sugar, gelatin and salt. Stir in the beaten egg yolks,…
Using an electric mixer, blend together water, butter, sugar, and vanilla.
Add powdered milk and blend until thick. Store in refrigerator for up to 1 week.
Dissolve equal parts sugar with water by boiling the mixture, until it coats your spoon.
To make a flavored simple syrup, cook peaches, strawberries or raspberries with simple syrup. Strain…
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